Seasonal Sous Chef β€” Flexible Hours & Local Produce

Seasonal Sous Chef β€” Flexible Hours & Local Produce

Seasonal No working from home possible
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The Masons Arms, part of St Austell Brewery, in Branscombe, is seeking a versatile Sous Chef for a fantastic seasonal opportunity. You will work in a characterful pub kitchen, supporting the Head Chef and ensuring high-quality dishes using locally sourced produce.

Join a passionate team with great training, career progression, and benefits including staff discounts, meal allowance on long shifts, and flexible working options. Apply to become part of our family at The Masons Arms.

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Contact Details:

St Austell Brewery Recruitment Team