St Austell Brewery’s Oystercatcher in Polzeath is seeking an ambitious Chef to join a coastal pub and restaurant team. You’ll work with locally sourced produce in a fast-paced kitchen, preparing dishes to exact specs and maintaining high standards.
We offer live-in accommodation, generous food and drink discounts, training and progression opportunities, and a supportive team that values hospitality by the sea.
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Live-In Chef De Partie – Seaside Pub Kitchen & Growth employer: St Austell Brewery
The Masons Arms offers a welcoming work environment where you can kickstart your culinary career while enjoying the benefits of flexible hours and in-house training. With perks like food and drink discounts, complimentary meals for longer shifts, and opportunities for community engagement through paid volunteer time, it's an excellent place for those seeking meaningful employment in a supportive pub setting.
