Commis Chef in Padstow

Commis Chef in Padstow

Padstow Full-Time No working from home possible
St Austell Brewery

At a Glance

  • Tasks: Assist in food preparation and ensure quality standards in a busy kitchen.
  • Company: Join The Old Custom House, a vibrant pub in Padstow, Cornwall's foodie capital.
  • Benefits: Enjoy tips, discounts on food and stays, flexible hours, and paid volunteer time.
  • Other info: We welcome diverse applicants and offer flexible working options.
  • Why this job: Be part of a passionate team, cooking with local produce in a stunning seaside location.
  • Qualifications: Experience in a fast-paced kitchen and a genuine passion for food are essential.

The Old Custom House enjoys a prime position on Padstow's South Quay. It stands proud as one of the town's historic stone buildings and buzzes with life as both a community pub and a hot spot for tourists with comfy sea view rooms. You'll be working in Cornwall's foodie capital; a serene location that's perfect for getting out on the water, exploring the estuary, and navigating the surrounding coastline.

Are you an enthusiastic Commis chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests.

As a commis chef you will be assisting in the preparation of food, working as part of the team ensuring the correct procedures are followed and specifications for each dish are precisely met.

What we offer:

  • A share of tips
  • 30% off food and drink and 50% off overnight stays in our pubs
  • £150 towards a stay in one of our pubs
  • Discount scheme across hundreds of retailers
  • Great training and opportunities to progress
  • Meal provided for shifts over 6 hours (up to the value of £10)
  • Family-friendly, flexible working
  • Paid time off to volunteer

We'd love you to join our team!

Additional Info: St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we'll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won't be accepted, nor the fees associated with them.

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Commis Chef in Padstow employer: St Austell Brewery

St Austell Brewery offers an exceptional work environment at The Rose & Crown pub, where you can lead a passionate team in a family-friendly atmosphere. With opportunities for career progression, generous perks like discounts on food and drinks, and a complimentary two-night stay at our pubs each year, you'll thrive in the beautiful South Hams while making a positive impact in the community.

St Austell Brewery

Contact Details:

St Austell Brewery Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in Padstow

Tip Number 1

Familiarise yourself with the local food scene in Cornwall. Knowing about the region's produce and popular dishes can give you an edge during interviews, showing your passion for the culinary culture.

Tip Number 2

Network with other chefs and professionals in the area. Attend local food events or workshops to meet people who might have insights or connections that could help you land the job.

Tip Number 3

Prepare to discuss your experience in fast-paced kitchen environments. Be ready to share specific examples of how you've handled pressure and contributed to a team, as this is crucial for a Commis Chef role.

Tip Number 4

Show enthusiasm for the position and the establishment. Research The Old Custom House and be prepared to express why you want to work there specifically, highlighting your alignment with their values and mission.

We think you need these skills to ace Commis Chef in Padstow

Food Preparation Skills
Knowledge of Cooking Techniques
Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills

Some tips for your application 🫡

Understand the Role:Read the job description carefully to understand the responsibilities of a Commis Chef. Highlight your relevant experience in fast-paced kitchen environments and your passion for cooking with locally sourced produce.

Tailor Your CV:Make sure your CV reflects your culinary skills and experiences that align with the requirements of the position. Include any relevant training or certifications, and emphasise your ability to work as part of a team.

Craft a Compelling Cover Letter:Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to work at The Old Custom House and how your values align with theirs, particularly regarding quality food and community.

Proofread Your Application:Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at St Austell Brewery

Show Your Passion for Cooking

Make sure to express your enthusiasm for food and cooking during the interview. Share any personal experiences or stories that highlight your love for the culinary arts, especially if they relate to using locally sourced ingredients.

Demonstrate Teamwork Skills

As a Commis Chef, you'll be working closely with others in a fast-paced environment. Be prepared to discuss examples of how you've successfully collaborated with a team in previous roles, showcasing your ability to communicate and support your colleagues.

Know the Menu and the Venue

Research The Old Custom House and its menu before the interview. Familiarise yourself with their offerings and be ready to discuss how you can contribute to their culinary vision, particularly in terms of quality and presentation.

Prepare for Practical Questions

Expect questions about food preparation techniques and kitchen procedures. Brush up on your knowledge of food safety standards and be ready to explain how you ensure consistency and quality in your work.