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For Companies At a Glance
- Tasks: Join a talented kitchen team and create delicious dishes with local produce.
- Company: Historic pub in Branscombe with a charming atmosphere.
- Benefits: Live-in accommodation, food and drink discounts, and great training opportunities.
- Why this job: Cook in a family-friendly environment and develop your culinary skills.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 25000 - 42000 £ per year.
A historic pub in Branscombe is seeking an ambitious Chef to join their talented kitchen team. You will work in a charming environment while cooking with locally sourced produce.
Responsibilities include collaborating with team members to ensure proper procedures and specifications for dishes are met.
This role offers live-in accommodation, discounts on food and drink, great training opportunities, and a family-friendly working environment.
Chef de Partie — Live-In, Flexible Hours employer: St Austell Brewery
Contact Detail:
St Austell Brewery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie — Live-In, Flexible Hours
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the pub or use relevant hashtags to catch their attention. It’s a tasty way to showcase what you can bring to the table!
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to the pub and express your interest. A friendly email or call can make a lasting impression and show your enthusiasm for joining their team.
✨Tip Number 4
Apply through our website! We’ve got all the latest job listings, including this Chef de Partie role. It’s super easy, and you’ll be one step closer to landing that dream job in a charming environment.
We think you need these skills to ace Chef de Partie — Live-In, Flexible Hours
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you. Share any experiences that highlight your passion for using locally sourced produce, as this aligns perfectly with our values.
Highlight Teamwork Skills: Since collaboration is key in our kitchen, make sure to mention any previous experiences where you worked closely with a team. We want to see how you contribute to a positive working environment!
Be Authentic: Don’t be afraid to show your personality in your application. We’re looking for someone who fits into our family-friendly atmosphere, so let your unique voice shine through!
Apply Through Our Website: To make the process smoother for both of us, please apply directly through our website. It’s the best way to ensure your application gets the attention it deserves!
How to prepare for a job interview at St Austell Brewery
✨Know Your Ingredients
Familiarise yourself with locally sourced produce and be ready to discuss your favourite ingredients. This shows your passion for cooking and your commitment to quality, which is essential for a Chef de Partie.
✨Teamwork Makes the Dream Work
Prepare examples of how you've collaborated with kitchen teams in the past. Highlighting your ability to work well with others will demonstrate that you can fit into their talented kitchen team seamlessly.
✨Show Off Your Skills
Be ready to talk about specific dishes you've created or techniques you've mastered. If possible, bring a portfolio of your work or even a dish to share during the interview to showcase your culinary skills.
✨Ask About the Pub's Culture
Inquire about the family-friendly environment and training opportunities they offer. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.
