At a Glance
- Tasks: Join our kitchen team to create delicious dishes with local ingredients.
- Company: St Austell Brewery is a family-friendly employer focused on quality and community.
- Benefits: Enjoy discounts on food, drinks, and stays, plus great training and meal perks.
- Why this job: Be part of a passionate team in a vibrant kitchen culture that values creativity.
- Qualifications: Experience in fast-paced kitchens and a genuine love for food are essential.
- Other info: We encourage diverse applicants and offer flexible working options.
Chef de Partie – Cornwall
Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team ensuring the correct procedures are followed and specifications for each dish are precisely met. You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.
What we offer
- 30% off food and drink and 50% off overnight stays in our pubs
- 150 towards a stay in one of our pubs
- Discount scheme across hundreds of retailers
- Great training and opportunities to progress
- Meal provided for shifts over 6 hours (up to the value of 10)
- Family-friendly, flexible working
- Paid time off to volunteer
Our Chefs
- Are well organised, adaptable, with a genuine interest in food
- Take pride in keeping the kitchen clean, tidy and safe
- Are key to keeping our kitchen running efficiently even at our busiest times
We’d love you to join our family!
Additional Info:
St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.
Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.
Chef de Partie - Cornwall employer: St. Austell Brewery
Contact Detail:
St. Austell Brewery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Cornwall
✨Tip Number 1
Show your passion for locally sourced produce during the interview. Talk about your experiences with fresh ingredients and how you can contribute to the kitchen's commitment to quality.
✨Tip Number 2
Highlight your ability to work in a fast-paced environment. Share specific examples from your previous roles where you successfully managed high-pressure situations while maintaining quality.
✨Tip Number 3
Demonstrate your teamwork skills. Discuss how you have collaborated with other chefs and kitchen staff to ensure smooth operations, especially during busy service times.
✨Tip Number 4
Be prepared to discuss your adaptability in menu writing processes. Share ideas on how you can help tailor the menu to meet both business needs and guest preferences.
We think you need these skills to ace Chef de Partie - Cornwall
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Chef de Partie position. Understand the key responsibilities and the skills required, such as being well-organized and adaptable.
Highlight Relevant Experience: In your CV and cover letter, emphasize your experience in fast-paced kitchen environments. Mention specific examples of how you've contributed to a team and maintained high standards in food preparation.
Show Your Passion for Food: Express your genuine interest in food and cooking in your application. Share any experiences with locally sourced produce or unique dishes you’ve created that align with the company’s values.
Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements of the job. Use keywords from the job description to demonstrate that you are a perfect fit for the role.
How to prepare for a job interview at St. Austell Brewery
✨Show Your Passion for Food
Make sure to express your genuine interest in food during the interview. Share your experiences with locally sourced ingredients and how you incorporate them into your cooking. This will demonstrate that you align with the company's values.
✨Highlight Your Teamwork Skills
Since you'll be working in a fast-paced kitchen environment, emphasize your ability to work well within a team. Provide examples of how you've collaborated with others to ensure smooth operations, especially during busy times.
✨Discuss Your Adaptability
Talk about your flexibility in adapting to different menu requirements and guest needs. Share specific instances where you've successfully modified dishes or processes to enhance customer satisfaction.
✨Emphasize Cleanliness and Safety
As cleanliness and safety are crucial in a kitchen, be prepared to discuss your practices for maintaining a tidy workspace. Mention any relevant training or certifications you have that support your commitment to kitchen hygiene.