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- Tasks: Lead a kitchen team and ensure top-notch food delivery at a vibrant waterfront pub.
- Company: A leading UK hospitality company known for its dynamic work culture.
- Benefits: Enjoy flexible hours, discounts on food and drink, and learning opportunities.
- Why this job: Join a passionate team and showcase your culinary skills in a lively environment.
- Qualifications: Experience in fast-paced kitchens and a love for culinary excellence.
- Other info: Great opportunity for career growth in the hospitality industry.
The predicted salary is between 36000 - 60000 £ per year.
A leading UK hospitality company in Plymouth is seeking a Head Chef to lead their kitchen team at a local pub. The role involves ensuring high-quality food delivery and managing kitchen operations while working towards budget targets.
Ideal candidates should have a passion for culinary excellence and experience in fast-paced environments.
Competitive perks include:
- Discounts on food and drink
- Flexible working arrangements
- Various learning opportunities
Head Chef – Waterfront Pub | Flexible Hours & Perks in Plymouth employer: St Austell Brewery Ltd
Contact Detail:
St Austell Brewery Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef – Waterfront Pub | Flexible Hours & Perks in Plymouth
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings at pubs. A friendly chat can sometimes lead to opportunities that aren’t even advertised!
✨Tip Number 2
Show off your culinary skills! If you can, prepare a signature dish and share it on social media or during an informal meet-up. This not only showcases your talent but also gets people talking about you in the right circles.
✨Tip Number 3
Don’t just apply; engage! When you find a job that excites you, reach out directly to the hiring manager or team. A quick email expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Keep an eye on our website for the latest job openings! We regularly update our listings, and applying through us gives you a better chance of landing that dream role as a Head Chef.
We think you need these skills to ace Head Chef – Waterfront Pub | Flexible Hours & Perks in Plymouth
Some tips for your application 🫡
Show Your Passion for Culinary Excellence: When writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that spark that makes you a great fit for our team.
Highlight Relevant Experience: Make sure to detail your previous roles in fast-paced environments. We’re looking for someone who can handle the heat, so mention any specific achievements or challenges you've overcome in your culinary journey.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to our pub’s vibe and values. We appreciate when candidates show they’ve done their homework about us and the role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at St Austell Brewery Ltd
✨Know Your Culinary Stuff
Brush up on your culinary techniques and be ready to discuss your favourite dishes. Be prepared to share examples of how you've managed kitchen operations in the past, especially in fast-paced environments.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to lead a team. Think of specific instances where you've successfully managed a kitchen team, resolved conflicts, or trained new staff. Highlighting these experiences will show your potential employer that you can handle the pressure.
✨Understand the Business Side
Familiarise yourself with budget management and cost control in a kitchen setting. Be ready to discuss how you've worked towards budget targets in previous roles and how you plan to do so in this position.
✨Ask Insightful Questions
Prepare some thoughtful questions about the pub's menu, their approach to food quality, and how they support their staff. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.
