Bar and Waiting Team Leader

Bar and Waiting Team Leader

Full-Time 24000 - 36000 £ / year (est.) No home office possible
St Austell Brewery Ltd

At a Glance

  • Tasks: Lead a vibrant bar and waiting team, ensuring smooth shifts and excellent service.
  • Company: Join the historic Port Gaverne Hotel, set in stunning North Cornwall.
  • Benefits: Enjoy discounts on food, drinks, and stays, plus flexible working and paid volunteer time.
  • Why this job: Be part of a passionate team in a beautiful location, with great training and progression opportunities.
  • Qualifications: Experience in bar or waiting roles; leadership skills are a plus.
  • Other info: Early applications encouraged; we value diversity and welcome flexible working requests.

The predicted salary is between 24000 - 36000 £ per year.

Part time opportunity! Are you already an experienced bar or waiting team memberlooking for an opportunity to progress or working as a supervisor or teamleader and considering a new challenge? Join our team and you’ll be supporting passionatepeople who do much more than serve and pour.

What we offer…

  • 30% off food and drink and 50% off overnight stays in ourpubs
  • A free two-night stay in our pubs every year.
  • Discount scheme across hundreds of retailers
  • Great training and opportunities to progress
  • Free food while you’re on shift
  • Family-friendly, flexible working
  • Paid time off to volunteer

Our Team Leaders…

  • You’re passionate about working with your team to deliverexcellence
  • You take responsibility, ensuring your shift runs smoothly
  • You’re a role model for your team, sharing your enthusiasmand knowledge

We’d love you to join our family!

Additional info:

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.

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Bar and Waiting Team Leader employer: St Austell Brewery Ltd

At the Port Gaverne Hotel, we pride ourselves on being an exceptional employer, offering a supportive and family-friendly work environment in the stunning setting of North Cornwall. With generous benefits such as discounts on food, drink, and overnight stays, alongside great training and opportunities for career progression, we ensure our team members feel valued and inspired to deliver excellence. Join us and be part of a passionate team that not only serves but creates memorable experiences for our guests in a beautiful coastal location.
St Austell Brewery Ltd

Contact Detail:

St Austell Brewery Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bar and Waiting Team Leader

✨Tip Number 1

Familiarise yourself with the Port Gaverne Hotel's unique atmosphere and offerings. Understanding the history and charm of the venue will help you connect with the team and demonstrate your genuine interest during any conversations.

✨Tip Number 2

Showcase your leadership skills by discussing specific examples from your previous roles. Highlight how you've successfully managed a team, resolved conflicts, or improved service quality, as this will resonate well with the hiring team.

✨Tip Number 3

Engage with the local community and understand the clientele that frequents the Port Gaverne Hotel. This knowledge can give you an edge in demonstrating how you would enhance the guest experience based on their preferences.

✨Tip Number 4

Prepare thoughtful questions about the role and the team dynamics at the Port Gaverne Hotel. Asking insightful questions shows your enthusiasm for the position and helps you assess if it's the right fit for you.

We think you need these skills to ace Bar and Waiting Team Leader

Leadership Skills
Customer Service Excellence
Team Management
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail
Knowledge of Food and Beverage
Conflict Resolution
Adaptability
Sales Skills
Training and Development
Cash Handling
Health and Safety Compliance

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Bar and Waiting Team Leader position. Tailor your application to highlight relevant experience and skills that match what they are looking for.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your experience in the bar or waiting industry. Highlight any leadership roles or supervisory experience, as well as your ability to work in a team and deliver excellent customer service.

Write a Personalised Cover Letter: In your cover letter, express your passion for the hospitality industry and why you want to work at the Port Gaverne Hotel. Mention specific aspects of the job that excite you and how you can contribute to their team.

Proofread Your Application: Before submitting your application, take the time to proofread your CV and cover letter. Check for spelling and grammatical errors, and ensure that all information is clear and concise. A polished application reflects your attention to detail.

How to prepare for a job interview at St Austell Brewery Ltd

✨Show Your Passion for Hospitality

Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific examples of what you love about working in bars or restaurants, and how you enjoy creating memorable experiences for guests.

✨Demonstrate Leadership Skills

As a Bar and Waiting Team Leader, you'll need to showcase your leadership abilities. Prepare to discuss your experience in managing teams, resolving conflicts, and motivating staff to deliver excellent service.

✨Know the Menu and Local Offerings

Familiarise yourself with the types of food and drink offered at the Port Gaverne Hotel. Being knowledgeable about local ingredients and seasonal dishes will impress your interviewers and show that you're ready to contribute from day one.

✨Prepare Questions for the Interviewers

Have a few thoughtful questions ready to ask your interviewers. This shows your interest in the role and the company. You might ask about team dynamics, training opportunities, or how they measure success in the team leader position.

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