At a Glance
- Tasks: Join our team as Seasonal Kitchen Staff, serving food and drinks at Edinburgh Airport.
- Company: SSP is a global leader in hospitality, partnering with top brands like M&S and Starbucks.
- Benefits: Enjoy 75% off meals, free parking, and employee discounts up to 50%.
- Why this job: Be part of an exciting team, gain valuable experience, and enjoy flexible hours.
- Qualifications: Must be 18+, provide references, and pass a Criminal Record Check.
- Other info: Opportunities for personal development and career advancement available.
Join our SSP Team at Edinburgh Airport - Exciting Summer '25 Opportunities Await!
Are you passionate about food and ready to be part of an exciting team? We are looking for Seasonal Kitchen Staff to join us at Edinburgh Airport!
As a global leader in the Hospitality and Retail sector, we work with brands like M&S Simply Food, Starbucks, Burger King, and Leon to support travellers at airports, train stations, and motorway services across the UK.
We are recruiting for Full-Time and Part-Time roles across a range of our food and beverage outlets, including:
- Starbucks
- Burger King
- Bridge & Castle
About you:
Successful candidates must provide references for the last 5 years and undergo a Criminal Record Check in accordance with Airport Security Regulations. Due to some responsibilities within this role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts and will need to be able to serve and handle alcohol.
For you:
We have a wide range of benefits for our Kitchen Staff including:
- 75% discount on your meal while on shift.
- Free Parking while on shifts.
- Financial Support: Pension Plans, Life assurance, Share Incentives Scheme, Cycle to Work Scheme, competitive pay rates and more.
- Employee Discounts: Enjoy up to a 50% discount, including 20% off on alcoholic beverages, at various SSP brands and franchises across the UK.
- App: From shopping discounts, GP appointments, 24/7 help line to financial and wellbeing support for you and your loved ones.
- Personal development: Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme.
Apply now and start your journey with SSP!
SSP are proud to be an equal-opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives.
Seasonal Kitchen Staff - Edinburgh Airport - Edinburgh employer: SSP
Contact Detail:
SSP Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Kitchen Staff - Edinburgh Airport - Edinburgh
✨Tip Number 1
Familiarise yourself with the brands we work with, like M&S Simply Food and Starbucks. Understanding their menus and customer service expectations can give you an edge during interviews.
✨Tip Number 2
Highlight any previous experience in fast-paced environments, especially in food service. Being able to demonstrate your ability to thrive under pressure will make you a more attractive candidate.
✨Tip Number 3
Show your passion for food and hospitality during your interactions with us. Whether it's through networking or during the interview, expressing genuine enthusiasm can set you apart from other applicants.
✨Tip Number 4
Be prepared to discuss your availability and flexibility, as these roles often require working varied shifts. Showing that you're adaptable can increase your chances of landing the job.
We think you need these skills to ace Seasonal Kitchen Staff - Edinburgh Airport - Edinburgh
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements for the Seasonal Kitchen Staff position. Tailor your application to highlight relevant experience and skills that match what they are looking for.
Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your previous kitchen or hospitality experience. Include any relevant certifications or training, especially if you have experience in food safety or customer service.
Write a Compelling Cover Letter: In your cover letter, express your passion for food and working in a team environment. Mention why you want to work at Edinburgh Airport and how you can contribute to their success during the busy summer season.
Prepare for References: Since references from the last 5 years are required, reach out to former employers or colleagues who can vouch for your work ethic and skills. Make sure they are ready to provide a positive reference when contacted.
How to prepare for a job interview at SSP
✨Know the Company
Familiarise yourself with SSP and its brands like M&S Simply Food, Starbucks, and Burger King. Understanding their values and what they offer can help you align your answers with their expectations.
✨Highlight Relevant Experience
If you've worked in a kitchen or hospitality environment before, be sure to mention it. Discuss specific roles and responsibilities that relate to the position you're applying for, showcasing your skills and adaptability.
✨Demonstrate Passion for Food
Show your enthusiasm for food and customer service during the interview. Share any personal experiences or stories that highlight your love for the culinary world and how it drives you to provide excellent service.
✨Prepare for Questions on Teamwork
As a Seasonal Kitchen Staff member, you'll be part of a team. Be ready to discuss your experience working in teams, how you handle conflicts, and your approach to collaborating with others to ensure smooth operations.