Summer Restaurant Supervisor — Lead Busy Shifts in Newcastle upon Tyne
Summer Restaurant Supervisor — Lead Busy Shifts

Summer Restaurant Supervisor — Lead Busy Shifts in Newcastle upon Tyne

Newcastle upon Tyne Full-Time 28650 - 28650 £ / year (est.) No home office possible
SSP UK & Ireland

At a Glance

  • Tasks: Lead a dynamic team and ensure top-notch customer service in a busy restaurant.
  • Company: Join SSP UK & Ireland at Newcastle International Airport for an exciting summer role.
  • Benefits: Earn £13.75 per hour with employee discounts and health support.
  • Other info: Full-time role (30-40 hours) in a fast-paced, vibrant environment.
  • Why this job: Make a positive impact every day while gaining valuable leadership experience.
  • Qualifications: Strong leadership skills and previous hospitality experience are essential.

The predicted salary is between 28650 - 28650 £ per year.

SSP UK & Ireland is seeking a Restaurant Supervisor for their TAP & BREW and QUAYSTONE locations at Newcastle International Airport. This fixed-term role pays £13.75 per hour and requires full-time availability (30-40 hours).

You will lead a dynamic team, ensuring excellent customer service in a fast-paced environment. Ideal candidates will have strong leadership skills, previous experience in hospitality, and a passion for making a positive impact each day.

Enjoy benefits like employee discounts and health support.

Summer Restaurant Supervisor — Lead Busy Shifts in Newcastle upon Tyne employer: SSP UK & Ireland

SSP UK & Ireland is an excellent employer, offering a vibrant work culture at Newcastle International Airport where you can thrive in a fast-paced environment. With competitive pay, employee discounts, and health support, we prioritise your well-being while providing opportunities for growth and development within the hospitality sector. Join us to lead a passionate team and make a meaningful impact every day.
SSP UK & Ireland

Contact Detail:

SSP UK & Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Summer Restaurant Supervisor — Lead Busy Shifts in Newcastle upon Tyne

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A personal recommendation can make all the difference when you're aiming for that Restaurant Supervisor role.

Tip Number 2

Show off your leadership skills! When you get the chance to chat with potential employers, share specific examples of how you've successfully led teams in busy environments. This will help them see you as the perfect fit for leading shifts at TAP & BREW or QUAYSTONE.

Tip Number 3

Be ready for a fast-paced interview! Since the role is all about managing busy shifts, expect questions that test your ability to think on your feet. Prepare some quick responses that highlight your experience in handling high-pressure situations.

Tip Number 4

Apply through our website! We want to see your application come through directly, so don’t hesitate to hit that apply button. It shows you're keen and makes it easier for us to spot your enthusiasm for the role.

We think you need these skills to ace Summer Restaurant Supervisor — Lead Busy Shifts in Newcastle upon Tyne

Leadership Skills
Customer Service
Team Management
Hospitality Experience
Fast-Paced Environment Adaptability
Communication Skills
Problem-Solving Skills
Positive Attitude

Some tips for your application 🫡

Show Your Leadership Skills: When writing your application, make sure to highlight any previous leadership experience you have. We want to see how you've led teams in the past and how you can bring that energy to our busy shifts.

Tailor Your Experience: Don’t just send a generic CV! Take a moment to tailor your application to the role. Mention specific experiences in hospitality that relate to the fast-paced environment we thrive in at TAP & BREW and QUAYSTONE.

Express Your Passion: Let us know why you’re passionate about working in hospitality. A genuine enthusiasm for customer service can really set you apart from other candidates. We love to see applicants who are excited about making a positive impact!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.

How to prepare for a job interview at SSP UK & Ireland

Know the Venue

Before your interview, make sure to familiarise yourself with the TAP & BREW and QUAYSTONE locations. Understanding their menu, atmosphere, and customer service style will show that you're genuinely interested in the role and ready to lead a team in that specific environment.

Showcase Your Leadership Skills

Prepare examples from your previous experience where you successfully led a team or handled a busy shift. Highlight how you motivated your team, resolved conflicts, or improved customer satisfaction. This will demonstrate your capability to thrive in a fast-paced setting.

Emphasise Customer Service

Since this role is all about ensuring excellent customer service, be ready to discuss your approach to creating positive experiences for customers. Share specific instances where you went above and beyond to meet customer needs, as this aligns perfectly with what SSP UK & Ireland values.

Ask Insightful Questions

At the end of the interview, don’t forget to ask questions that show your enthusiasm for the role. Inquire about the team dynamics, training opportunities, or how they measure success in customer service. This not only shows your interest but also helps you gauge if the company is the right fit for you.

Summer Restaurant Supervisor — Lead Busy Shifts in Newcastle upon Tyne
SSP UK & Ireland
Location: Newcastle upon Tyne

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