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- Tasks: Join our team as a chef or kitchen assistant at Manchester Airport this summer!
- Company: SSP, a leading operator of restaurants and cafés in airports.
- Benefits: Earn competitive pay, enjoy discounted meals, and access health support.
- Why this job: Work with popular brands like Starbucks and Burger King while gaining valuable experience.
- Qualifications: Experience in kitchen roles preferred; must be 18+ for some tasks.
- Other info: Flexible contracts available from March to September 2026 with great progression opportunities.
The predicted salary is between 12 - 16 £ per hour.
Secure your summer job now – Manchester Airport. Kitchen & Chefs roles - register your interest now. Variety of contracts available between March and September 2026!
Roles and Pay
- Kitchen Assistant: from £12.90 p/h with Night premium: +£1.20 p/h (00:00–06:00)
- Chef de Partie: £14.00 p/h with Night premium: +£1.50 p/h (00:00–06:00). All pay rates are scheduled for review in April.
Why SSP
- Serve travellers with brands you know—Starbucks, Burger King, The Grain Loft, Uppercrust—with great training, real progression, and perks:
- Discounted meals and discounted parking while on shifts.
- Employee Discounts.
- Friends and Family Discount App.
- Award-winning training, apprenticeships and development programs.
- Health & Wellbeing Support.
We're currently on the lookout for both Full Time and Part Time Team Members at:
- The Grain Loft
- Upper Crust
- Starbucks
- Burger King
Airport checks (must-have)
- 5 years of checkable references and a Criminal Record Check.
- 18+ for some tasks/shifts and roles involving alcohol service.
- Reliable transport for early starts aligned to flight schedules.
For Chef de Partie role previous experience in leading a kitchen team is necessary.
About SSP
We operate restaurants, cafés and bars in airports/rail across the UK & Ireland (think M&S, Starbucks, Burger King, Caffè Ritazza and more). At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.
Seasonal chef roles - Manchester Airport employer: SSP UK & Ireland
Contact Detail:
SSP UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal chef roles - Manchester Airport
✨Tip Number 1
Get your game face on! When you’re applying for those seasonal chef roles at Manchester Airport, make sure to showcase your passion for food and customer service. We want to see that you’re excited about working with brands like Starbucks and Burger King!
✨Tip Number 2
Network like a pro! Chat with friends or family who might have connections in the hospitality industry. We all know someone who knows someone, so don’t be shy about asking for a referral or insider tips on landing that chef role.
✨Tip Number 3
Prepare for the interview! Brush up on your culinary skills and be ready to discuss your previous kitchen experience. We want to hear about how you’ve led a team or tackled busy shifts, especially if you’re eyeing that Chef de Partie position.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application in front of us. Plus, you’ll find all the details about the roles and perks we offer, like discounted meals and employee discounts. Don’t miss out on securing your summer job!
We think you need these skills to ace Seasonal chef roles - Manchester Airport
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and the culinary arts shine through. We want to see your enthusiasm for food and how it drives you to create amazing dishes!
Tailor Your CV: Make sure to customise your CV for the role you're applying for. Highlight any relevant experience in kitchens or with specific cuisines that match what we do at SSP. This helps us see why you're a great fit!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on your skills and experiences that relate directly to the chef roles at Manchester Airport.
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the exciting opportunities we have available this summer.
How to prepare for a job interview at SSP UK & Ireland
✨Know Your Kitchen Basics
Before heading into the interview, brush up on your culinary skills and kitchen terminology. Be ready to discuss your experience with different cuisines and cooking techniques, especially if you're applying for a Chef de Partie role.
✨Show Your Passion for Food
Let your love for cooking shine through! Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help you connect with the interviewer and show that you're genuinely excited about the role.
✨Understand the Company Culture
Research SSP and their brands like Starbucks and Burger King. Familiarise yourself with their values and what they stand for. This will help you tailor your answers and demonstrate that you’re a good fit for their team.
✨Prepare for Practical Questions
Expect questions about how you handle kitchen challenges, work under pressure, and lead a team. Think of specific examples from your past experiences that showcase your problem-solving skills and teamwork.
