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For Companies At a Glance
- Tasks: Keep the kitchen running smoothly by prepping, cooking, and maintaining cleanliness.
- Company: Join a vibrant team at Bars, Liverpool Airport.
- Benefits: Enjoy award-winning training, discounted meals, and free parking.
- Why this job: Gain hands-on experience in a fast-paced environment with real progression opportunities.
- Qualifications: Kitchen experience is a plus, but full training is provided.
- Other info: Flexible hours with a focus on teamwork and a fun atmosphere.
The predicted salary is between 16000 - 24000 £ per year.
This is an on-site role for a Kitchen Assistant at Bars, Liverpool Airport. You’ll keep the kitchen flowing during busy peaks—prepping, cooking to spec, portioning accurately and maintaining food safety and cleanliness standards. You’ll support the pass, work closely with the bar/FOH team, help with stock rotation/deliveries and uphold a safe, organised workstation.
Hours & Pattern
- Hours of operation: 02:00–23:00
- Working pattern: flexible across weekdays, weekends and bank holidays; no split shifts and we aim for days off together where possible.
What you’ll get
- Award-winning training and apprenticeships
- Real progression
- Discounted meal on shift
- Free parking
- Employee and Friends & Family discounts
- Wellbeing support
- Airport essentials
Current UK residency and Right to Work in the UK
- 5 years’ checkable references
- Criminal Record Check
Some tasks/shifts require 18+
Qualifications
- Kitchen experience (hospitality or quick-service) desirable; full training provided
- Able to follow specs, portion sizes and food safety procedures confidently
- Strong teamwork, communication and pace under pressure
- Organised, reliable and detail-focused; takes pride in cleanliness
- Willing to work early/late shifts and peak trading days
Eligibility: UK residency & Right to Work required (no sponsorship); able to complete airport vetting (5-year history + CRC); 18+ for certain shifts/tasks
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Hospitality
Kitchen Assistant in Liverpool employer: SSP UK & Ireland
Contact Detail:
SSP UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant in Liverpool
✨Tip Number 1
Get to know the kitchen environment! If you can, visit the venue beforehand to familiarise yourself with the layout and vibe. This will help you feel more comfortable during your interview and show that you're genuinely interested in the role.
✨Tip Number 2
Show off your teamwork skills! In a busy kitchen, communication is key. Be ready to share examples of how you've worked well with others in past roles, especially under pressure. We love candidates who can keep the kitchen flowing smoothly!
✨Tip Number 3
Be prepared to demonstrate your food safety knowledge. Brush up on basic food hygiene practices and be ready to discuss how you maintain cleanliness in the kitchen. This shows that you take pride in your work and understand the importance of safety standards.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals who want to grow with us in the hospitality industry. Don’t miss out on the chance to join our team!
We think you need these skills to ace Kitchen Assistant in Liverpool
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your enthusiasm for the kitchen and hospitality shine through. We love to see candidates who are genuinely excited about food and teamwork, so share any relevant experiences that highlight your passion!
Be Specific About Your Skills: Make sure to mention any kitchen experience you have, even if it's just a little. We want to know how you can contribute to our team, so include details about your ability to follow specs, maintain cleanliness, and work under pressure.
Tailor Your Application: Take a moment to customise your application for this role. Refer to the job description and align your skills and experiences with what we’re looking for. This shows us that you’ve done your homework and are serious about joining our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super straightforward—just follow the prompts!
How to prepare for a job interview at SSP UK & Ireland
✨Know Your Kitchen Basics
Brush up on your kitchen terminology and food safety standards. Being able to confidently discuss portion sizes, cooking methods, and cleanliness practices will show that you’re serious about the role.
✨Show Off Your Team Spirit
This role is all about teamwork, so be ready to share examples of how you've worked well with others in a busy environment. Highlighting your communication skills and ability to stay calm under pressure will impress the interviewers.
✨Be Flexible and Ready to Adapt
Since the hours are flexible, demonstrate your willingness to work various shifts, including weekends and bank holidays. Mention any previous experience where you had to adapt quickly to changing circumstances in a kitchen setting.
✨Ask Smart Questions
Prepare a few questions about the kitchen's operations or team dynamics. This shows your genuine interest in the role and helps you understand what it’s like to work there, making you a more informed candidate.
