Night-Shift Restaurant Supervisor β€” Lead & Earn Tips in Leeds

Night-Shift Restaurant Supervisor β€” Lead & Earn Tips in Leeds

Leeds Full-Time 28700 - 30000 Β£ / year (est.) No working from home possible
SSP UK & Ireland

At a Glance

  • Tasks: Lead a team to deliver exceptional service and create a vibrant atmosphere.
  • Company: Join SSP UK & Ireland at Tap & Brew, a lively airport restaurant.
  • Benefits: Earn competitive pay, enjoy discounted meals, and access great training.
  • Other info: Full-time role with opportunities for growth in the hospitality industry.
  • Why this job: Be a key player in a dynamic environment and earn tips while you lead.
  • Qualifications: Energetic leaders with hospitality experience are encouraged to apply.

The predicted salary is between 28700 - 30000 Β£ per year.

SSP UK & Ireland is hiring a Restaurant Supervisor at Tap & Brew, Leeds Bradford Airport. This full-time role offers a competitive pay rate of Β£13.81 per hour, increasing to Β£15.31 for late shifts. In this dynamic position, you will lead a team, ensuring great service and a positive atmosphere.

Applicants should be energetic, experienced leaders with a passion for hospitality. Benefits include:

  • Discounted meals and parking
  • Employee discounts
  • Excellent training opportunities

Night-Shift Restaurant Supervisor β€” Lead & Earn Tips in Leeds employer: SSP UK & Ireland

SSP UK & Ireland is an excellent employer for those seeking a rewarding career in hospitality at Leeds Bradford Airport. With competitive pay rates, generous benefits such as discounted meals and parking, and a strong focus on employee training and development, we foster a vibrant work culture that values energetic leaders who are passionate about delivering exceptional service. Join us to grow your career in a dynamic environment where your contributions are recognised and rewarded.

SSP UK & Ireland

Contact Details:

SSP UK & Ireland Recruitment Team

StudySmarter Expert Advice🀫

We think this is how you could land Night-Shift Restaurant Supervisor β€” Lead & Earn Tips in Leeds

✨Tip Number 1

Network like a pro! Chat with folks in the hospitality scene, especially those who work at Tap & Brew or similar venues. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your leadership skills during interviews. Share specific examples of how you've motivated teams or handled tough situations in the past. We want to see that passion for hospitality shine through!

✨Tip Number 3

Be ready to demonstrate your energy and enthusiasm! When you walk into that interview, let your personality reflect your love for the industry. A positive attitude can make all the difference in landing that role.

✨Tip Number 4

Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us online.

We think you need these skills to ace Night-Shift Restaurant Supervisor β€” Lead & Earn Tips in Leeds

Leadership
Team Management
Customer Service
Hospitality Knowledge
Communication Skills
Problem-Solving Skills
Time Management

Some tips for your application 🫑

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. Share experiences that highlight your enthusiasm and how you've created positive atmospheres in previous roles.

Highlight Your Leadership Skills:As a Night-Shift Restaurant Supervisor, you'll be leading a team. Make sure to showcase your leadership experience in your application. Use specific examples of how you've motivated and guided teams to success.

Tailor Your Application:Don’t just send a generic application! Tailor your CV and cover letter to reflect the job description. Mention the specific skills and experiences that align with what we’re looking for at Tap & Brew.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at SSP UK & Ireland

✨Know Your Hospitality Stuff

Make sure you brush up on your hospitality knowledge before the interview. Understand the key aspects of restaurant management, customer service, and team leadership. Being able to discuss your previous experiences in these areas will show that you're passionate about the role.

✨Show Off Your Leadership Skills

As a Night-Shift Restaurant Supervisor, you'll need to lead a team effectively. Prepare examples of how you've successfully managed teams in the past. Think about times when you motivated staff or resolved conflicts, as these stories will highlight your leadership abilities.

✨Get Familiar with Tap & Brew

Do a bit of research on Tap & Brew and SSP UK & Ireland. Knowing their values, menu offerings, and what makes them unique will help you tailor your answers during the interview. It shows that you're genuinely interested in the company and the position.

✨Prepare Questions to Ask

Interviews are a two-way street, so come prepared with questions for your interviewers. Ask about team dynamics, training opportunities, or how they measure success in the role. This not only shows your interest but also helps you determine if the job is the right fit for you.