At a Glance
- Tasks: Lead the kitchen and support your team in a fast-paced environment.
- Company: Join SSP UK & Ireland, a leader in the hospitality industry.
- Benefits: Enjoy competitive pay, discounts, health support, and award-winning training.
- Other info: Great opportunity for career growth and development in a dynamic team.
- Why this job: Make your mark in a vibrant airport setting with flexible shifts.
- Qualifications: Experience in high-volume kitchens and ability to thrive under pressure.
The predicted salary is between 30000 - 30000 € per year.
SSP UK & Ireland is seeking a Chef de Partie for Tap & Brew at Leeds Bradford Airport. The role requires leading the kitchen, assisting with administration tasks, and supporting the team.
Candidates should thrive under pressure and have experience in a high-volume kitchen, ideally with at least one year in a similar role. Flexible shifts are expected, with a competitive pay of £14.56 per hour plus additional night shift incentives.
Join SSP for discounts, health support, and award-winning training!
Lead Chef de Partie - Tap & Brew (Airport) in Leeds employer: SSP UK & Ireland
SSP UK & Ireland is an excellent employer, offering a dynamic work environment at Leeds Bradford Airport where you can thrive as a Lead Chef de Partie. With competitive pay, flexible shifts, and a commitment to employee growth through award-winning training and health support, you'll find meaningful opportunities to develop your culinary skills while enjoying discounts and a supportive team culture.
StudySmarter Expert Advice🤫
We think this is how you could land Lead Chef de Partie - Tap & Brew (Airport) in Leeds
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked at airports or similar venues. A friendly chat can lead to insider info about job openings and even referrals.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your culinary creations to interviews. This not only showcases your talent but also gives you a chance to discuss your experience in high-pressure environments.
✨Tip Number 3
Be ready for a practical test! Many kitchens, especially busy ones like Tap & Brew, might ask you to demonstrate your cooking skills on the spot. Brush up on your techniques and be prepared to whip up a dish that highlights your strengths.
✨Tip Number 4
Apply through our website! We’ve got all the latest job listings, and applying directly can give you an edge. Plus, it shows you’re genuinely interested in joining the SSP family. Don’t miss out!
We think you need these skills to ace Lead Chef de Partie - Tap & Brew (Airport) in Leeds
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your experience in high-volume kitchens. We want to see how you've thrived under pressure and what you've achieved in similar roles. Don't be shy – this is your chance to shine!
Tailor Your Application:Take a moment to customise your application for the Lead Chef de Partie role. Mention specific skills or experiences that relate directly to the job description. We love seeing candidates who take the time to connect their background with what we're looking for.
Be Clear and Concise:When writing your application, keep it clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and focus on what makes you the perfect fit for our team at Tap & Brew.
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s straightforward and ensures your application lands directly in our hands. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at SSP UK & Ireland
✨Know Your Kitchen Skills
Make sure you can talk confidently about your experience in high-volume kitchens. Be ready to share specific examples of how you've handled pressure and led a team, as this will show that you're the right fit for the Lead Chef de Partie role.
✨Familiarise Yourself with SSP
Do a bit of homework on SSP UK & Ireland and their Tap & Brew concept. Understanding their values and what they offer can help you tailor your answers and demonstrate your enthusiasm for joining their team.
✨Prepare for Scenario Questions
Expect questions about how you'd handle specific kitchen scenarios, like managing a busy service or resolving team conflicts. Think through some examples beforehand so you can respond clearly and effectively during the interview.
✨Show Your Flexibility
Since flexible shifts are part of the job, be prepared to discuss your availability. Highlight your willingness to adapt to different schedules and how you manage work-life balance, which can set you apart from other candidates.
