SSP UK & Ireland is hiring a Chef de Partie for the Cabin Bar at Bristol Airport. The role involves leading a busy kitchen, maintaining top culinary standards, and coordinating admin tasks such as hygiene records and stocktakes.
You will work 11:00 to 23:00 across weekdays and holidays, with a focus on work-life balance and no split shifts. The successful candidate will have hands-on cooking experience in a high-volume setting, strong leadership, and be able to support recruitment and team
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Chef de Partie - Fast-Paced Airport Kitchen Lead employer: SSP UK & Ireland
SSP is an exceptional employer, offering a vibrant work culture at Newcastle Airport where every day is filled with energy and excitement. As a Barista, you'll enjoy competitive pay rates, including additional incentives for early shifts, alongside fantastic employee benefits such as discounted meals and comprehensive training programmes that foster personal and professional growth. Join our diverse team and be part of a dynamic environment that values positivity and customer satisfaction.
