At a Glance
- Tasks: Prepare delicious dishes and keep the kitchen buzzing with energy.
- Company: Join SSP, a vibrant hospitality brand serving top names like M&S and Starbucks.
- Benefits: Earn £12.90 per hour, plus extra for night shifts, with discounts on meals and parking.
- Other info: Flexible hours, employee discounts, and award-winning training opportunities await you.
- Why this job: Kickstart your culinary career in a fast-paced, fun environment with great vibes.
- Qualifications: Previous kitchen experience is a plus, but full training is provided.
The predicted salary is between 12.9 - 12.9 £ per hour.
COMMIS CHEF - BOURNEMOUTH AIRPORT, BOURNE & ACRE
Please note previous kitchen experience is desired.
Pay Rate: £12.90 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6AM, bringing your rate of pay to £14.10 per hour.
Hours of operation are 3:30am to 11pm. Working flexibly across weekdays, weekends, bank and public holidays. Own transport is required.
Step into the buzz of hospitality!
SSP works with brilliant brands like M&S, Starbucks, Burger King and Brew Dog to serve thousands of happy customers in airports, train stations and motorway services across the UK & Ireland.
Join our team and be part of the energy every day!
About You
- Ambitious and a team player, you will be looking to progress your culinary career.
- If you love a good rush, smiling faces, and great vibes - this is the place to be.
- 5 years of references and a Criminal Record Check required.
- Applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
- About the Commis Chef Role
- Accurate cooking and presentation to spec.
- Measuring dish ingredients and portion sizes accurately.
- Keep your workstation clean and organised.
- Contribute to maintaining kitchen and food safety standards.
- Previous kitchen experience is desirable but we will provide full training if you are new to the field.
- As a Commis Chef we will offer you
- Meal and parking - both discounted while on shifts.
- Employee Discounts.
- Friends and Family Discount App.
- Award-winning training, apprenticeships and development programs.
- Health & Wellbeing Support.
Ready to be part of the buzz? Apply now and join SSP as a Commis Chef!
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.
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Commis Chef employer: Ssp Uk & I
SSP UK & I offers an exceptional work environment for Commis Chefs at Bournemouth Airport, where you can thrive in a vibrant and energetic team. With competitive pay starting at £12.90 per hour, plus additional night shift bonuses, employees enjoy comprehensive training opportunities, fostering personal and professional growth. The dynamic atmosphere, coupled with the chance to work with renowned brands like M&S and Starbucks, makes this an ideal place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Ssp Uk & I. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Ssp Uk & I
Don't be shy about reaching out to Ssp Uk & I directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Ssp Uk & I and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Ssp Uk & I
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
