At a Glance
- Tasks: Support a busy kitchen and create delicious meals for travellers.
- Company: Join SSP UK & I, a leading food service provider at Bournemouth Airport.
- Benefits: Earn up to £14.10 per hour with flexible shifts and full training provided.
- Other info: Great opportunity for growth and experience in the food industry.
- Why this job: Kickstart your culinary career in a dynamic airport kitchen environment.
- Qualifications: Must be 18+, have references, and be ready for flexible shifts.
The predicted salary is between 12.9 - 12.9 £ per hour.
Bournemouth-based SSP UK & I is hiring a Commis Chef at Bournemouth Airport to support a busy kitchen.
The role offers a base pay of £12.90 per hour, with an additional £1.20 per hour for hours from midnight to 6am, effectively paying up to £14.10 per hour.
Shifts run 3:30am to 11pm across weekdays, weekends, and holidays, with full training supplied. Applicants should be 18+ with references and willing to work flexible shifts.
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Advancing Commis Chef — Airport Kitchen with Training & Perks employer: Ssp Uk & I
SSP UK & I offers an exceptional work environment for Commis Chefs at Bournemouth Airport, where you can thrive in a vibrant and energetic team. With competitive pay starting at £12.90 per hour, plus additional night shift bonuses, employees enjoy comprehensive training opportunities, fostering personal and professional growth. The dynamic atmosphere, coupled with the chance to work with renowned brands like M&S and Starbucks, makes this an ideal place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Advancing Commis Chef — Airport Kitchen with Training & Perks
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Ssp Uk & I. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Ssp Uk & I
Don't be shy about reaching out to Ssp Uk & I directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Advancing Commis Chef — Airport Kitchen with Training & Perks
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Ssp Uk & I and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Ssp Uk & I
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
