Seasonal Chef De Partie - Manchester Airport
Seasonal Chef De Partie - Manchester Airport

Seasonal Chef De Partie - Manchester Airport

Ringway Seasonal No home office possible
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At a Glance

  • Tasks: Join our team as a Chef De Partie, preparing delicious meals for travellers.
  • Company: SSP is a global leader in hospitality, partnering with top brands like M&S and Starbucks.
  • Benefits: Enjoy flexible hours, competitive pay, and the chance to work in a vibrant airport environment.
  • Why this job: Be part of a dynamic team, gain valuable experience, and make a difference for hungry travellers.
  • Qualifications: Passion for cooking and a desire to learn; previous kitchen experience is a plus.
  • Other info: This is a seasonal role with exciting opportunities for Summer '25!

Join our SSP Team at Manchester Airport for exciting Summer '25 opportunities!

As a global leader in the Hospitality and Retail sector, we work with brands like M&S Simply Food, Starbucks, Burger King, and Leon to support hungry travellers in airports, train stations, and motorway services across the UK.

We're looking for talented, passionate seasonal Chef De Partie.

Seasonal Chef De Partie - Manchester Airport employer: SSP Group plc

At SSP, we pride ourselves on being an exceptional employer, offering a vibrant work culture that thrives on teamwork and innovation at Manchester Airport. Our employees enjoy competitive benefits, opportunities for professional growth, and the chance to work with renowned brands like M&S Simply Food and Starbucks, all while contributing to a dynamic environment that serves travellers from around the globe.
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Contact Detail:

SSP Group plc Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Seasonal Chef De Partie - Manchester Airport

✨Tip Number 1

Familiarise yourself with the brands we work with, like M&S Simply Food and Starbucks. Understanding their menus and customer service expectations can give you an edge during interviews.

✨Tip Number 2

Highlight any previous experience in fast-paced environments, especially in hospitality or food service. This will show us that you can handle the demands of working at a busy airport.

✨Tip Number 3

Network with current or former employees if possible. They can provide insights into our company culture and what we value in our team members, which can help you tailor your approach.

✨Tip Number 4

Be prepared to demonstrate your culinary skills during the interview process. We may ask you to showcase your ability to work under pressure, so practice your techniques beforehand.

We think you need these skills to ace Seasonal Chef De Partie - Manchester Airport

Culinary Skills
Food Safety and Hygiene
Time Management
Teamwork
Creativity
Attention to Detail
Menu Planning
Communication Skills
Adaptability
Customer Service
Inventory Management
Cooking Techniques
Problem-Solving Skills
Stress Management

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Seasonal Chef De Partie position. Tailor your application to highlight relevant experience in hospitality and food preparation.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, particularly in fast-paced environments like airports or train stations. Include any relevant qualifications and certifications that showcase your skills as a chef.

Write a Strong Cover Letter: In your cover letter, express your passion for cooking and working in a team. Mention your enthusiasm for the hospitality industry and how you can contribute to the SSP Team at Manchester Airport. Be sure to personalise it for this specific role.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at SSP Group plc

✨Know Your Culinary Skills

Make sure to brush up on your cooking techniques and be ready to discuss your experience in the kitchen. Highlight any specific cuisines or dishes you excel at, especially those relevant to the brands mentioned in the job description.

✨Show Your Passion for Hospitality

Demonstrate your enthusiasm for working in a fast-paced environment like an airport. Share examples of how you've provided excellent customer service in previous roles, as this is crucial in the hospitality sector.

✨Familiarise Yourself with the Brands

Research the brands SSP works with, such as M&S Simply Food and Starbucks. Being able to discuss their menus or values during the interview will show your genuine interest in the role and the company.

✨Prepare for Teamwork Questions

As a Chef De Partie, you'll need to work closely with others. Be prepared to answer questions about teamwork and collaboration, and have examples ready that showcase your ability to work well in a team setting.

Seasonal Chef De Partie - Manchester Airport
SSP Group plc
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  • Seasonal Chef De Partie - Manchester Airport

    Ringway
    Seasonal

    Application deadline: 2027-05-21

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    SSP Group plc

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