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- Tasks: Supervise dining outlets and ensure compliance with airport regulations.
- Company: Leading airport hospitality provider at Leeds Bradford Airport.
- Benefits: Attractive pay of £13.30 per hour, night premium, training, and staff discounts.
- Other info: Flexible early shifts with opportunities for career growth.
- Why this job: Join a dynamic team and enhance your leadership skills in a vibrant airport setting.
- Qualifications: 5 years of checkable references and prior supervisory experience required.
The predicted salary is between 13 - 16 £ per hour.
A leading airport hospitality provider is seeking a Seasonal Supervisor at Leeds Bradford Airport. The role involves supervising various dining outlets and ensuring compliance with airport regulations.
Candidates must have:
- 5 years of checkable references
- Prior experience in a similar role
- Availability for early shifts
Offering an attractive pay rate of £13.30 per hour plus night premium. This role provides opportunities for diverse training and staff discounts.
Seasonal Duty Manager — Airport Food & Beverage in Yeadon employer: SSP Deutschland GmbH
Contact Detail:
SSP Deutschland GmbH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Duty Manager — Airport Food & Beverage in Yeadon
✨Tip Number 1
Network like a pro! Reach out to your connections in the airport hospitality scene. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Prepare for the interview by researching the company and its values. Knowing what they stand for will help you show how you fit into their team and culture.
✨Tip Number 3
Practice common interview questions, especially those related to supervising and compliance. We want you to feel confident and ready to impress!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re serious about joining the team.
We think you need these skills to ace Seasonal Duty Manager — Airport Food & Beverage in Yeadon
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in the food and beverage sector. We want to see how your past roles align with the Seasonal Duty Manager position, so don’t be shy about showcasing your supervisory skills!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re the perfect fit for this role at Leeds Bradford Airport. We love seeing enthusiasm and a genuine interest in airport hospitality, so let your personality come through.
Check Your References: Since we require 5 years of checkable references, make sure you have them lined up and ready to go. It’s a good idea to inform your referees about the role you’re applying for, so they can provide relevant insights about your experience.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother application process. It helps us keep track of your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at SSP Deutschland GmbH
✨Know Your Stuff
Make sure you’re familiar with the airport's dining outlets and their offerings. Research the company’s values and any recent news about them. This shows you’re genuinely interested and prepared.
✨Highlight Relevant Experience
With 5 years of checkable references, be ready to discuss your previous roles in detail. Share specific examples of how you’ve successfully managed teams or ensured compliance with regulations in similar environments.
✨Be Ready for Early Shifts
Since the role requires availability for early shifts, be prepared to discuss your flexibility. Mention any past experiences where you’ve successfully adapted to early start times and how you manage your schedule.
✨Show Enthusiasm for Training Opportunities
Express your eagerness to learn and grow within the role. Talk about how you value training and development, and be ready to discuss any relevant skills you’d like to enhance while working with them.