At a Glance
- Tasks: Join our kitchen team and create delicious meals for travellers at Leeds Bradford Airport.
- Company: SSP, a leading operator of restaurants and cafés in airports.
- Benefits: Competitive pay, employee discounts, and award-winning training programmes.
- Why this job: Secure a fun summer job with flexible hours and great perks!
- Qualifications: Experience in a kitchen for Chef de Partie; passion for food and teamwork.
- Other info: Opportunities for both full-time and part-time roles available.
The predicted salary is between 11 - 15 £ per hour.
Secure your summer job now – Leeds Bradford Airport Kitchen & Chefs roles - register your interest now. Variety of contracts available between March and September 2026!
- Kitchen Assistant: £12.90 p/h and Night premium: + £1.20 p/h (00:00–06:00)
- Chef de Partie: £14.00 p/h and Night premium: + £1.50 p/h (00:00–06:00)
All pay rates are scheduled for review in April.
Why SSP:
- Serve travellers with brands you know—Starbucks, Burger King, Cabin Bar, Tap&Brew, and Saltaire Bar—with great training, real progression, and perks:
- Discounted Meal and discounted parking while on shifts.
- Employee Discounts.
- Friends and Family Discount App.
- Award-winning training, apprenticeships and development programs.
We're currently on the lookout for both Full Time and Part Time Team Members at:
- Cabin Bar
- Tap & Brew
- Starbucks
- Cafe Ritzza
- AMT Warehouse
Airport checks (must-have):
- 5 years of checkable references and a Criminal Record Check
- 18+ for some tasks/shifts and roles involving alcohol service
- Reliable transport for early starts aligned to flight schedules
For Chef de Partie role previous experience in leading a kitchen team is necessary.
About SSP:
We operate restaurants, cafés and bars in airports/rail across the UK & Ireland (think M&S, Starbucks, Burger King, Caffè Ritazza and more). At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.
Seasonal chef roles - Leeds Bradford Airport employer: SSP Deutschland GmbH
Contact Detail:
SSP Deutschland GmbH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal chef roles - Leeds Bradford Airport
✨Tip Number 1
Get to know the company! Before you step into that interview, do a bit of homework on SSP. Familiarise yourself with their brands and values. This will not only impress them but also help you figure out how you can fit in.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on your experience in the kitchen and how it relates to the roles at Leeds Bradford Airport. Confidence is key!
✨Tip Number 3
Dress the part! When you show up for your interview, make sure you look smart and professional. It shows you’re serious about the role and ready to represent SSP’s brand well.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It keeps you fresh in their minds and shows your enthusiasm for the role.
We think you need these skills to ace Seasonal chef roles - Leeds Bradford Airport
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your culinary skills and enthusiasm for the kitchen. We want to see how you can bring your flair to our team!
Tailor Your CV: Make sure your CV is tailored to the role you're applying for. Highlight relevant experience, especially in fast-paced environments like airports. We appreciate when candidates take the time to align their skills with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that gets straight to the good stuff without unnecessary fluff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the info you need about the roles and perks we offer. We can’t wait to hear from you!
How to prepare for a job interview at SSP Deutschland GmbH
✨Know Your Menu
Familiarise yourself with the menus of the brands you'll be working with, like Starbucks or Burger King. Being able to discuss specific dishes and your experience with similar cuisines will show your passion and knowledge.
✨Showcase Your Team Spirit
Since you'll be part of a team, highlight your ability to work well with others. Share examples of how you've collaborated in previous roles, especially in fast-paced environments like kitchens.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and kitchen management skills, especially for the Chef de Partie role. Be ready to discuss how you handle stress and ensure quality under pressure.
✨Dress the Part
Even if it's a casual interview, dress smartly and appropriately. This shows respect for the role and the company. Plus, it sets a positive tone for your professionalism right from the start.