Duty Manager

Overview

We are SSP The Food Travel Experts. We are experts in creating and running food outlets in locations where people are on the move. Whether it’s jetting off somewhere more exotic, getting on a train or stopping off at a motorway service area, we will make sure the food and drink on offer is the ideal selection to meet the needs of the many different types of travellers. Become a vital part of our SSP family!

Responsibilities

• Lead a team in the day-to-day running of the unit, working on shift with the team to create a positive and engaging atmosphere to bring the best out of the team.
• Support the management team with opening and closing procedures.
• Assist with some financial aspects of the unit and ensure best brand practises are followed.
• Ensure a safe and clean environment for customers and team.

Qualifications

• Experience of leading a team and ability to take responsibility for the day-to-day running of the business.
• Passion for great customer service and confidence to work on shift with the team.

Airport-specific requirements

Airport only: All successful candidates are required to provide a full 5 year work history and undergo a Criminal Record Check to comply with Airport Security regulations.

Diversity and Inclusion

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.