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- Tasks: Join our team as a Chef or Assistant, serving delicious meals to travellers.
- Company: Leading airport food service provider at Cardiff Airport.
- Benefits: Enjoy competitive pay, discounted meals, and training opportunities.
- Why this job: Perfect summer job to gain experience while working with familiar brands.
- Qualifications: Previous kitchen management experience required for Chef de Partie roles.
- Other info: Flexible Full Time and Part Time positions available.
The predicted salary is between 24000 - 36000 £ per year.
A leading airport food service provider is seeking both Full Time and Part Time Chefs at Cardiff Airport. The roles involve kitchen assistance and Chef de Partie responsibilities with competitive pay rates. Candidates will enjoy discounted meals and training opportunities.
Previous experience in kitchen management is required for Chef de Partie roles. This is a great opportunity to secure a summer job while serving travelers with familiar brands.
Seasonal Kitchen Roles: Airport Chefs & Assistants in Cardiff employer: SSP Deutschland GmbH
Contact Detail:
SSP Deutschland GmbH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Kitchen Roles: Airport Chefs & Assistants in Cardiff
✨Tip Number 1
Network like a pro! Chat with friends, family, or even fellow foodies who might have connections in the airport food scene. You never know who might help you land that perfect kitchen role!
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations, bring it along to interviews. It’s a great way to demonstrate your experience and passion for cooking.
✨Tip Number 3
Be ready for a trial shift! Many kitchens want to see how you work in action. Brush up on your knife skills and be prepared to whip up a dish or two to impress the hiring team.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for these seasonal kitchen roles. Don’t miss out on the chance to work at Cardiff Airport – get your application in today!
We think you need these skills to ace Seasonal Kitchen Roles: Airport Chefs & Assistants in Cardiff
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight any previous kitchen management experience you have, especially if you're applying for the Chef de Partie role. We want to see how your skills can help us serve our travellers better!
Tailor Your Application: Don’t just send a generic application! Take a moment to tailor your CV and cover letter to reflect the specific skills and experiences that match the job description. It shows us you’re genuinely interested in joining our team.
Be Clear and Concise: When writing your application, keep it clear and to the point. We appreciate straightforwardness, so make sure your key skills and experiences shine through without unnecessary fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about your application status!
How to prepare for a job interview at SSP Deutschland GmbH
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your previous experiences in the kitchen, especially any roles where you had to manage a team or handle high-pressure situations. This will show that you’re not just a good cook, but also a capable leader.
✨Familiarise Yourself with the Brand
Research the food service provider and the brands they serve at Cardiff Airport. Understanding their menu and values will help you answer questions more effectively and demonstrate your enthusiasm for the role. Plus, it shows you’re genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions about how you would handle specific kitchen scenarios, such as managing a busy service or dealing with difficult customers. Think of examples from your past experience that highlight your problem-solving skills and ability to work under pressure.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss how you collaborate with others. Share examples of how you’ve worked well in a team before, whether it was during busy shifts or when training new staff. This will help convey that you’re a great fit for their dynamic kitchen team.
