At a Glance
- Tasks: Join our vibrant kitchen team and create delicious meals for travellers.
- Company: SSP, a leading operator of restaurants in airports across the UK & Ireland.
- Benefits: Competitive pay, employee discounts, and award-winning training programmes.
- Why this job: Secure a fun summer job with flexible hours and great perks!
- Qualifications: Experience in a kitchen for Chef de Partie; passion for food and teamwork.
- Other info: Opportunities for career progression and a dynamic work environment.
The predicted salary is between 12 - 16 £ per hour.
Secure your summer job now – Birmingham Airport Kitchen & Chefs roles - register your interest now. Variety of contracts available between March and September 2026!
- Kitchen Assistant: £12.90 p/h and Night premium: + £1.20 p/h (00:00–06:00)
- Chef de Partie: £15.00 p/h and Night premium: + £1.50 p/h (00:00–06:00)
All pay rates are scheduled for review in April.
Why SSP:
- Serve travellers with brands you know—Starbucks, Burger King, Popeyes, Cabin Bar, Bars—with great training, real progression, and perks:
- Discounted Meal and discounted parking while on shifts.
- Employee Discounts.
- Friends and Family Discount App.
- Award-winning training, apprenticeships and development programs.
We’re currently on the lookout for both Full Time and Part Time Team Members at:
- Shelby & Co
- Starbucks
- Popeyes
- Warehouse
Airport checks (must-have):
- 5 years of checkable references and a Criminal Record Check
- 18+ for some tasks/shifts and roles involving alcohol service
- Reliable transport for early starts aligned to flight schedules
- For Chef de Partie role previous experience in leading a kitchen team is necessary
About SSP:
We operate restaurants, cafés and bars in airports/rail across the UK & Ireland (think M&S, Starbucks, Burger King, Caffè Ritazza and more). At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.
Seasonal chef roles - Birmingham Airport employer: SSP Deutschland GmbH
Contact Detail:
SSP Deutschland GmbH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal chef roles - Birmingham Airport
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on SSP and their brands. Understanding their values and what they stand for will help you connect better during the conversation.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when it’s your turn to shine.
✨Tip Number 3
Dress the part! For a chef role, make sure you look professional yet approachable. A clean, tidy appearance shows that you take pride in your work and are ready to represent the brand.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Seasonal chef roles - Birmingham Airport
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your culinary skills and enthusiasm for the kitchen. We want to see how you can bring your flair to our team!
Tailor Your CV: Make sure your CV is tailored to the role you're applying for. Highlight relevant experience, especially in fast-paced environments like airports. We appreciate when candidates take the time to align their skills with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that gets straight to the good stuff without unnecessary fluff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the info you need about the roles and perks we offer. We can’t wait to hear from you!
How to prepare for a job interview at SSP Deutschland GmbH
✨Know Your Menu
Familiarise yourself with the brands and menus you'll be working with, like Starbucks or Burger King. This shows your passion for the role and helps you answer questions about food preparation and service confidently.
✨Highlight Your Experience
If you're applying for the Chef de Partie role, be ready to discuss your previous kitchen leadership experience. Share specific examples of how you've managed a team or handled busy shifts to demonstrate your capability.
✨Dress the Part
Even though it's a kitchen role, first impressions matter! Dress smartly and appropriately for the interview. It shows respect for the opportunity and that you take the role seriously.
✨Prepare Questions
Have a few questions ready to ask at the end of the interview. Inquire about training opportunities or team dynamics. This not only shows your interest but also helps you gauge if the company is the right fit for you.