At a Glance
- Tasks: Prepare and present exquisite Japanese dishes in a vibrant kitchen environment.
- Company: Aki, a modern Japanese restaurant blending culinary art with London's creative energy.
- Benefits: Competitive pay, flexible hours, and a fun atmosphere with resident DJs.
- Other info: Opportunity to grow within a lively and creative dining experience.
- Why this job: Join a dynamic team and showcase your culinary skills in an exciting setting.
- Qualifications: Experience in a professional kitchen and a passion for Japanese cuisine.
The predicted salary is between 25000 - 30000 £ per year.
Department: Kitchen
Executive Chef
Restaurant Bar Private Dining
Aki is where modern Japanese dining meets London's creative energy, a warm and vibrant space brought to life by our resident DJs from Tuesday to Saturday, setting the mood for an unforgettable dining experience. Taking its name from Akitsu - the Japanese word for dragonfly - Aki embodies the spirit of precision and grace.
Chef de partie H/F in Westminster employer: SRGN - T/A db Seabank Resort & Spa
At Aki, we pride ourselves on being an exceptional employer, offering a dynamic work environment that fosters creativity and collaboration. Our team enjoys competitive benefits, opportunities for professional growth, and the chance to be part of a vibrant culinary scene in London, all while contributing to a unique dining experience that celebrates modern Japanese cuisine.
Contact Details:
SRGN - T/A db Seabank Resort & Spa Recruitment Team
