At a Glance
- Tasks: Create delicious dishes in a vibrant kitchen environment and collaborate with a talented team.
- Company: Aki, a modern Japanese dining experience in the heart of London.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Enjoy a creative work environment with resident DJs enhancing the dining experience.
- Why this job: Join a dynamic team and showcase your culinary skills in a lively atmosphere.
- Qualifications: Experience in a professional kitchen and a passion for Japanese cuisine.
The predicted salary is between 25000 - 30000 £ per year.
Department: Kitchen
Executive Chef
Restaurant Bar Private Dining
Aki is where modern Japanese dining meets London's creative energy, a warm and vibrant space brought to life by our resident DJs from Tuesday to Saturday, setting the mood for an unforgettable dining experience. Taking its name from Akitsu - the Japanese word for dragonfly - Aki embodies the spirit of precision and grace.
BaxterStorey: Chef De Partie in Westminster employer: SRGN - T/A db Seabank Resort & Spa
At BaxterStorey, we pride ourselves on fostering a dynamic and inclusive work environment where creativity and culinary excellence thrive. As a Chef De Partie at our Aki restaurant, you will have the opportunity to develop your skills in a vibrant setting that celebrates modern Japanese cuisine, while enjoying competitive benefits and clear pathways for career advancement within our expanding company. Join us in a location that not only offers a unique dining experience but also a supportive culture that values your contributions and growth.
Contact Details:
SRGN - T/A db Seabank Resort & Spa Recruitment Team
