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- Tasks: Join our kitchen team to prepare delicious food and support our catering efforts.
- Company: Squire's, a family-owned garden centre group with a friendly atmosphere.
- Benefits: Enjoy 50% off in restaurants, generous holiday, and a bonus at Christmas.
- Why this job: Perfect for food lovers looking to kickstart their catering career in a vibrant environment.
- Qualifications: A passion for food preparation and a positive attitude are essential.
- Other info: Opportunities for learning and development, plus unique employee perks.
The predicted salary is between 10 - 15 £ per hour.
Your primary responsibility will be to provide professional support to the Catering Team, working closely with the Catering Manager to help the department succeed.
Hiring rate: £12.90 per hour
Rota: Every Monday, Wednesday and Friday 08:00-17:00, alternate Thursdays 08:00-17:00 with alternate weekends Saturday 08:00-17:00 and Sunday 08:30-16:45
Responsibilities:
- Handling customer queries courteously and efficiently
- Maintaining a harmonious and cooperative relationship with customers and staff at all times
- Carrying out all reasonable duties as requested by management
- Working within the kitchen team to prepare salads, vegetables, and sandwiches
- Cooking and baking hot food, sweets, pastries, etc. when required
- Producing all food recipes to specification and recording any wastage/shrinkage in accordance with company guidelines
- Ensuring that all food is stored to the company’s standards
- Strictly adhering to all relevant food safety and hygiene regulations
- Undertaking any general cleaning requirements of the kitchen and restaurant
- Working as part of the kitchen and catering team and undertaking any other reasonable duties as required
To be successful in this role:
- Love and enthusiasm for food preparation and cooking
- Can-do attitude and looking for a career in catering
Squire’s is a family-owned group of 17 garden centres based in Surrey, Sussex, Middlesex, and Berkshire. Since 1936, the purpose of our business has been the happiness of those who work in it. We are committed to growing our business and promoting the highest standards in horticulture, catering, and retail. We want our staff to enjoy working with us in a friendly, energetic, customer-focused environment.
Rewards & Benefits:
- Employee Discount – 50% in Restaurants and 20% in Garden Centre on joining, increasing to 25% after 2 years’ service and 30% after 5 years’ service.
- Holiday (including bank holidays) – 5.6 weeks on joining increasing to 6.2 weeks after 2 years’ service and 6.6 weeks after 5 years’ service.
- Bonus – A non-contractual bonus at Christmas, based on the profit of the company in any financial year.
- Pension – Defined Contribution Pension Plan available to new employees.
- Attendance – After one year’s service, if you have worked for a full financial year and have 100% attendance, one day holiday (pro-rata) will be added to your holiday grant.
- Made A Difference Scheme (M.A.D) – A reward scheme for team members who make a difference to our business through outstanding customer service.
- Learning & Development – A wealth of learning opportunities to enhance and develop your skills and confidence.
- Birthday – After 6 months service, if your birthday falls on your contracted day to work, you can leave work early.
- Cycle2work scheme – After 1 year’s service, offering savings on new cycling equipment.
- Child's first day at school – After 1 year’s service, come in late and go home early on your child’s first day of school.
- RHS Membership or a Tree/Shrub – After 1 year’s service, choose either one tree or shrub to plant each year or £50 towards RHS annual membership.
- Employee Assistance Programme (EAP) – Access to a range of wellbeing resources after 2 years service.
- Retirement – After 15 years service, contracted hours will be reduced by a fifth but pay will remain the same for your final 3 months.
- Free Parking – Available to all employees in designated parking areas on our site.
Restaurant: Kitchen - Chef in Crawley employer: Squires Garden Centres
Contact Detail:
Squires Garden Centres Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant: Kitchen - Chef in Crawley
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Squire's. Understand their values and what they stand for. This will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice makes perfect! If you're nervous about interviews, grab a mate and do some mock interviews. Focus on common questions like your experience with food preparation or how you handle customer queries. The more you practice, the more confident you'll feel!
✨Tip Number 3
Show off your passion! When you're chatting with the hiring team, let your love for cooking and food shine through. Share stories about your favourite dishes or experiences in the kitchen. Enthusiasm can really set you apart from other candidates.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows that you appreciate the opportunity and are still keen on the role. Plus, it keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Restaurant: Kitchen - Chef in Crawley
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food preparation and cooking shine through. We want to see that enthusiasm in your words, so share any relevant experiences or dishes you enjoy making!
Tailor Your Application: Make sure to customise your application to fit the role. Highlight your teamwork skills and any experience you've had in a kitchen environment. We’re looking for someone who can work well with our Catering Team, so show us how you can contribute!
Be Professional Yet Friendly: Remember, we value friendliness and good customer service. Use a warm tone in your application, and don’t hesitate to mention any customer service experience you have. It’s all about creating a positive atmosphere in our kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Squires Garden Centres
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with common kitchen terms, food safety regulations, and the specific dishes you might be preparing. This shows your passion for food and readiness to contribute.
✨Show Your Team Spirit
Since this role involves working closely with a team, be prepared to discuss your experience in collaborative environments. Share examples of how you've worked harmoniously with others in the kitchen or any customer service roles.
✨Bring Your Enthusiasm
Let your love for cooking shine through during the interview. Talk about what excites you about food preparation and catering. A genuine enthusiasm can set you apart from other candidates and align with the company’s values.
✨Ask Thoughtful Questions
Prepare some questions to ask the interviewer about the kitchen's operations or the team dynamics. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.
