At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the charming Springfield Inn, part of Vintage Inns.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that keeps guests coming back!
- Qualifications: Passion for cooking and teamwork; no CV needed to apply.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Springfield Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As a Chef you’ll prepare everything that is needed before service, cook food to be proud of and know the menu inside out. Maintain the highest standards of cleanliness and safety. At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Lowdham employer: Springfield Inn
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where teamwork thrives. With flexible shifts, generous discounts, and numerous opportunities for career progression, including paid qualifications, we ensure our chefs not only create delicious meals but also enjoy a fulfilling career. Join us at the Springfield Inn, where you can be part of a charming rural pub atmosphere that values your contributions and supports your growth.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Lowdham
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Don’t just apply online; engage with us on social media! Follow our pages, comment on posts, and show your enthusiasm for the Vintage Inns vibe. It’s a great way to get noticed and demonstrate your interest.
✨Tip Number 3
Prepare some questions to ask during your chat with us. Whether it’s about team dynamics or opportunities for progression, showing that you’re keen to learn more about the role will impress us!
✨Tip Number 4
Be yourself during the application process! We want to see your personality shine through. Authenticity goes a long way in helping us find the right fit for our team at the Springfield Inn.
We think you need these skills to ace Chef in Lowdham
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you tick in the kitchen. It’ll help us see if you’re the right fit!
Be Yourself:Don’t stress about being formal or using fancy language. Just be genuine and let us get to know the real you. We value authenticity and want to see your true self!
Apply Through Our Website:Make sure to apply directly through our website for the best experience. It’s super user-friendly and will get your application to us in no time!
How to prepare for a job interview at Springfield Inn
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Springfield Inn. This shows your passion for the role and helps you discuss your favourite dishes or any ideas you might have for new ones.
✨Show Your Team Spirit
As a Chef, teamwork is key! Be ready to share examples of how you've worked well in a team before. Highlighting your ability to collaborate will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make it clear that you understand the importance of maintaining high standards of cleanliness and safety in the kitchen. You could mention any relevant experience or training you have in this area.
✨Bring Your Passion for Food
Let your love for cooking shine through during the interview. Share stories about your culinary journey, what inspires you, and why you want to be part of the Vintage Inns family. Enthusiasm can set you apart!
