At a Glance
- Tasks: Prepare and cook delicious meals while maintaining top-notch cleanliness and safety standards.
- Company: Join a vibrant team at Mitchells & Butlers with a fun, supportive culture.
- Benefits: Flexible shifts, 33% discount, gym discounts, and access to financial tools.
- Other info: Enjoy team socials, 28 days holiday, and even free shares!
- Why this job: Kickstart your culinary career with opportunities for growth and progression to Head Chef.
- Qualifications: Passion for cooking and a commitment to high standards.
The predicted salary is between 24000 - 30000 Β£ per year.
Benefits
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream β a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials β work hard, play hard!
- Pension scheme.
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- Free employee helpline to support you with whatever life throws at you.
Responsibilities
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Compensation
Competitive salary plus tips.
Chef: Path to Head Chef with Flexible Shifts employer: Springfield Inn
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where you can thrive as part of a close-knit team. With flexible shifts, generous discounts across our brands, and a range of employee benefits including financial tools and social events, we ensure that our bar staff feel valued and supported. Join us in creating memorable experiences for our guests while enjoying opportunities for personal growth and camaraderie in our charming rural pubs.
We think you need these skills to ace Chef: Path to Head Chef with Flexible Shifts
Food Preparation
Cooking Skills
Menu Knowledge
Cleanliness Standards
Safety Standards
Time Management
Teamwork