At a Glance
- Tasks: Create delicious dishes and deliver a memorable dining experience for our guests.
- Company: Vintage Inns, a charming collection of rural pubs with a welcoming atmosphere.
- Benefits: Flexible shifts, staff discounts, and opportunities for growth.
- Other info: Perfect for students looking for part-time work with a friendly vibe.
- Why this job: Join a fun team and showcase your culinary skills in a vibrant setting.
- Qualifications: Passion for cooking and teamwork; experience is a plus.
The predicted salary is between 24300 - 29700 £ per year.
Springfield Inn in England is seeking a part-time Chef to master our menu and deliver high-quality dishes that keep guests coming back.
You’ll enjoy working in a team, serving food you can be proud of, and helping create a warm, welcoming dining experience.
Join us at Vintage Inns, a charming collection of rural pubs, where the menu and atmosphere invite guests to unwind.
If you want to be part of the Inn crowd, we want to hear from you.
#J-18808-Ljbffr
Part-Time Chef: Flexible Shifts, Growth & Discounts employer: Springfield Inn
At the Springfield Inn, part of the Vintage Inns collection, we pride ourselves on creating a warm and welcoming environment for both our guests and staff. With flexible shifts, generous discounts across our brands, and a vibrant team culture that fosters friendships and fun, we offer an excellent opportunity for personal growth and job satisfaction. Join us to be part of a supportive team where your contributions are valued and rewarded.
