JW Lees is seeking a dedicated Head Chef for our Rochdale venues. Lead a talented kitchen team, drive menu development and ensure dishes leave the kitchen to exact specifications. You will uphold the highest standards, manage stock control and mentor staff to deliver exceptional guest experiences.
You will also champion in-house specials, set daily operating procedures, and strive for 5* scores on the doors, while fostering a strong, cohesive kitchen culture across our pubs and hotels.
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Head Chef | Lead Creative Kitchen & Team Excellence in Rochdale employer: Spring Inn
JW Lees in Milnrow is an excellent employer that prioritises a supportive and vibrant work culture, where team members are encouraged to grow and develop their skills. With benefits like profit sharing, staff discounts, and wellbeing support, employees can enjoy a rewarding experience while contributing to memorable customer visits in a lively pub environment. Join us to be part of a team that values enthusiasm and offers clear pathways for career progression.
