JW Lees is seeking a Head Chef to lead our kitchen team, drive exceptional culinary standards, and develop in-house specials. You will guide daily operations, curate menus with quality produce, and ensure every dish meets exact specifications.
We value passion for great food, strong leadership, and the ability to mentor a talented team while maintaining stock control and high 5* service scores across our pubs and hotels.
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Lead Chef & Menu Innovator – Growth, Profit Share & Perks in Milnrow employer: Spring Inn
JW Lees in Milnrow is an excellent employer that prioritises a supportive and vibrant work culture, where team members are encouraged to grow and develop their skills. With benefits like profit sharing, staff discounts, and wellbeing support, employees can enjoy a rewarding experience while contributing to memorable customer visits in a lively pub environment. Join us to be part of a team that values enthusiasm and offers clear pathways for career progression.
