At a Glance
- Tasks: Join our kitchen team and work across all areas to create delicious dishes.
- Company: A friendly local pub known for its traditional British menu and Carvery.
- Benefits: Earn from £13.50 per hour, enjoy free food, gym membership, and a company pension.
- Other info: Flexible four-day work week with opportunities for career growth.
- Why this job: Gain valuable experience and training while working with fresh, local ingredients.
- Qualifications: Experience in a kitchen and a passion for cooking are essential.
The predicted salary is between 28000 - 35000 € per year.
We require an enthusiastic, experienced chef to join our kitchen team. They will be required to work in all areas of the kitchen. Further training can be undertaken within this role with the opportunity for further qualifications available if required/desired.
We are a local pub with a popular traditional British pub menu and Carvery. We use local ingredients where possible with the majority of our meat supplied by neighboring farms.
We are offering a four day week of approximately 36-40 hours a week.
- Job Types: Full-time, Part-time, Permanent
- Part-time hours: 45 per week
- Pay: From £13.50 per hour
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
- On-site parking
Ability to commute/relocate: Dartmouth, Devon: reliably commute or plan to relocate before starting work (required)
Locations
Chef de Partie - The Kitchen in Dartmouth, Devon employer: Sportsmans Arms
Join our vibrant kitchen team at this local pub in Dartmouth, where we pride ourselves on serving a traditional British menu crafted from locally sourced ingredients. With a supportive work culture that encourages professional growth through training and qualifications, we offer a four-day work week, competitive pay, and fantastic benefits including discounted meals and gym membership, making it an ideal place for passionate chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - The Kitchen in Dartmouth, Devon
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere, which will help you tailor your answers to fit right in.
✨Tip Number 2
Show off your passion for local ingredients! When discussing your experience, highlight any work you've done with fresh, local produce. It’ll show that you’re on the same page as the pub’s ethos and care about quality.
✨Tip Number 3
Be ready to demonstrate your skills! If possible, offer to do a trial shift or a cooking demonstration. This gives you a chance to showcase your abilities and lets the team see how you fit into their kitchen dynamic.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Chef de Partie - The Kitchen in Dartmouth, Devon
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a chef! Share your experiences and what drives you in the kitchen. We want to see your enthusiasm shine through!
Tailor Your CV to Us:Make sure your CV highlights relevant experience, especially in traditional British cuisine or working with local ingredients. We appreciate when applicants take the time to align their skills with our pub's values.
Be Clear About Your Availability:Since we offer flexible hours, be upfront about your availability and whether you're looking for full-time or part-time work. This helps us understand how you fit into our team!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Sportsmans Arms
✨Know Your Ingredients
Familiarise yourself with the local ingredients and suppliers mentioned in the job description. Being able to discuss how you would incorporate these into your dishes will show your enthusiasm for the role and your commitment to quality.
✨Showcase Your Versatility
Since the role requires working in all areas of the kitchen, be prepared to talk about your experience in different cooking techniques and stations. Highlight any specific dishes or cuisines you excel in that align with a traditional British pub menu.
✨Emphasise Teamwork
The kitchen environment thrives on teamwork. Share examples of how you've successfully collaborated with others in previous roles. This will demonstrate your ability to fit into their kitchen team seamlessly.
✨Ask About Training Opportunities
Since further training and qualifications are available, express your eagerness to learn and grow within the role. Asking about potential training shows that you're serious about your career development and committed to contributing to the pub's success.
