At a Glance
- Tasks: Join our kitchen team to create delicious dishes using local ingredients.
- Company: A popular local pub known for its traditional British menu and Carvery.
- Benefits: Enjoy a competitive pay, pension, free food, gym membership, and more!
- Other info: Flexible hours with a four-day work week tailored to your needs.
- Why this job: Perfect for passionate chefs wanting to develop skills in a supportive environment.
- Qualifications: 2 years of chef experience and a love for working with fresh ingredients.
The predicted salary is between 28000 - 30000 € per year.
We require an enthusiastic, experienced chef to join our kitchen team. They will be required to work in all areas of the kitchen. Further training can be undertaken within this role with the opportunity for further qualifications available if required/desired.
We are a local pub with a popular traditional British pub menu and Carvery. We use local ingredients where possible with the majority of our meat supplied by neighboring farms. The successful candidate should enjoy working with raw ingredients to create dishes for the menu and specials board.
We are offering a four day week of approximately 36-40 hours a week. This can be tailored to suit the applicant.
Pay: From £13.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
- On-site parking
Ability to commute/relocate: Dartmouth, Devon: reliably commute or plan to relocate before starting work (required)
Experience: Chef: 2 years (required)
Work authorisation: United Kingdom (required)
Work Location: In person
Locations
Chef de Partie in Dartmouth, Devon employer: Sportsmans Arms
Join our vibrant kitchen team at a local pub in Dartmouth, Devon, where we pride ourselves on using fresh, locally sourced ingredients to create a beloved traditional British menu. With a supportive work culture that encourages professional growth through training and qualifications, we offer flexible working hours, competitive pay, and a range of benefits including discounted meals and gym memberships, making us an excellent employer for those seeking a rewarding culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Dartmouth, Devon
✨Tip Number 1
Get to know the pub and its menu! Before your interview, pop in for a meal or check out their specials online. This shows you're genuinely interested and gives you a chance to chat with the team about their dishes.
✨Tip Number 2
Show off your skills! Bring along a portfolio of your best dishes or even a few photos of your culinary creations. It’s a great way to demonstrate your experience and passion for cooking.
✨Tip Number 3
Network like a pro! Connect with other chefs or local foodies on social media. You never know who might have insider info about job openings or can put in a good word for you.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, it shows you’re keen on joining our team at StudySmarter!
We think you need these skills to ace Chef de Partie in Dartmouth, Devon
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a chef! Share your experiences with raw ingredients and any special dishes you've created. We want to see your enthusiasm shine through!
Tailor Your Application:Make sure to customise your application to fit the Chef de Partie role. Highlight your relevant experience and skills that match our traditional British pub menu. This will show us you're the perfect fit for our kitchen team!
Be Clear About Your Availability:Since we offer flexible working hours, be upfront about your availability in your application. Whether you're looking for full-time or part-time work, let us know how we can tailor the schedule to suit you!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Sportsmans Arms
✨Know Your Ingredients
Familiarise yourself with the local ingredients and suppliers mentioned in the job description. Be ready to discuss how you can incorporate these into your dishes, showing your passion for fresh, quality produce.
✨Showcase Your Experience
Prepare to talk about your previous roles and specific dishes you've created. Highlight any experience you have with traditional British cuisine or carvery, as this will resonate well with the interviewers.
✨Demonstrate Team Spirit
Since you'll be working in all areas of the kitchen, emphasise your ability to collaborate with others. Share examples of how you've worked effectively in a team, especially in high-pressure environments.
✨Ask About Growth Opportunities
Express your interest in further training and qualifications. Ask about the opportunities available for professional development within the role, showing that you're keen to grow and contribute to the team.
