At a Glance
- Tasks: Lead a dynamic restaurant team and ensure smooth daily operations.
- Company: Join a vibrant restaurant in Scarborough with a focus on quality service.
- Benefits: Earn $36.50 per hour with flexible full-time hours and permanent employment.
- Other info: Opportunity to work in a lively setting with a supportive team.
- Why this job: Shape the dining experience and develop your leadership skills in a fast-paced environment.
- Qualifications: 2-3 years of experience in restaurant management and strong interpersonal skills.
The predicted salary is between 30000 - 40000 € per year.
Location: Scarborough, ON M1B 2Y9
Salary: $36.50 hourly / 30 hours per week
Terms of employment: Permanent employment, Full time
Starts as soon as possible
Experience: 2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities:
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Train staff
- Determine type of services to be offered and implement operational procedures
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
Supervision: 5-10 people
Work conditions and physical capabilities: Combination of sitting, standing, walking
Personal suitability: Efficient interpersonal skills, Organized, Reliability, Team player, Ability to multitask, Creativity, Quick learner, Time management
Who can apply for this job?
You can apply if you are:
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until 2026-06-05
restaurant manager employer: Southern Aroma On The Go
Join our vibrant team in Scarborough, where we prioritise a supportive work culture and employee development. As a restaurant manager, you'll enjoy competitive pay, flexible hours, and the opportunity to lead a dedicated team while ensuring exceptional service and operational excellence. We believe in fostering creativity and collaboration, making our restaurant an excellent place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land restaurant manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the restaurant industry, whether it's former colleagues or friends. They might know about openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by practising common questions. Think about how your experience aligns with the responsibilities listed in the job description. We want you to shine when discussing your skills!
✨Tip Number 3
Showcase your personality! When you get the chance to meet potential employers, let your passion for the restaurant industry come through. Being a team player and a quick learner is key, so let them see that side of you.
✨Tip Number 4
Don’t forget to apply through our website! It’s a great way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace restaurant manager
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your 2-3 years of experience in restaurant management. We want to see how you've evaluated operations, trained staff, and handled customer complaints. Use specific examples to make your application stand out!
Tailor Your Application:Don’t just send a generic application! We love it when you tailor your cover letter and resume to the job description. Mention how your skills align with the responsibilities listed, like planning daily operations and ensuring health and safety regulations.
Be Personable:Since this role involves supervising a team and interacting with customers, let your personality shine through! We appreciate efficient interpersonal skills, so don’t hesitate to showcase your ability to connect with others in your written application.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy and ensures your application lands right where it needs to be. Don’t miss out on this opportunity!
How to prepare for a job interview at Southern Aroma On The Go
✨Know Your Operations
Familiarise yourself with the daily operations of a restaurant. Be ready to discuss how you would evaluate and improve these processes. Think about specific examples from your past experience that demonstrate your ability to monitor staff performance and implement operational procedures.
✨Showcase Your Leadership Skills
As a restaurant manager, you'll be supervising a team. Prepare to share your approach to training staff and addressing customer complaints. Highlight any successful strategies you've used in the past to motivate your team and ensure high service standards.
✨Demonstrate Your Organisational Skills
Being organised is key in this role. Bring examples of how you've managed inventory and negotiated with suppliers. Discuss your time management techniques and how you prioritise tasks to keep operations running smoothly.
✨Be Ready for Scenario Questions
Expect questions that put you in real-life situations, like handling a difficult customer or managing a busy shift. Practice your responses to these scenarios, focusing on your problem-solving skills and ability to multitask effectively under pressure.
