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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, career progression, and a supportive work environment.
- Why this job: Be part of a vibrant team and create food that keeps guests coming back.
- Qualifications: No CV needed; just bring your passion for cooking and teamwork.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you.
As a part time Chef at the Southdowns, you will master our menu, with your food being the reason guests keep coming through our doors. You'll enjoy working in a team, serving up food to be proud of. Join us at Sizzling Pub & Grill, one of the UK's most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you've got sizzling skills and want to join our team at the heart of the community, apply today.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard.
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As a Chef you'll…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Bognor Regis employer: Southdowns
Contact Detail:
Southdowns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Bognor Regis
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and serving is key. It shows you’re passionate about the role and ready to impress right from the start.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, make sure to engage with the team during any interviews or meet-ups. Show your personality and let them see how you’d fit into the team.
✨Tip Number 3
Be ready to showcase your skills! Whether it’s a trial shift or a cooking demonstration, be prepared to whip up something delicious that highlights your culinary talents.
✨Tip Number 4
Stay positive and enthusiastic! The hospitality industry thrives on energy and passion. Let your love for cooking and serving shine through in every interaction.
We think you need these skills to ace Chef in Bognor Regis
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: We want to know why you’re excited about being a Chef with us. Share your love for cooking and what makes you tick in the kitchen – it’ll help us see if you’re the right fit!
Be Yourself: Don’t stress about being formal or using fancy language. Just be genuine and let us get to know the real you. We value authenticity and want to see your true self in your application.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s super straightforward and we can’t wait to hear from you!
How to prepare for a job interview at Southdowns
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Sizzling Pub & Grill. Being able to discuss your favourite dishes and how you would prepare them shows your passion for the role and helps you stand out.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make it clear that you understand the importance of maintaining high standards of cleanliness and safety in the kitchen. You could mention specific practices you follow to ensure a safe working environment.
✨Be Ready for Practical Questions
Expect some practical questions about cooking techniques or how you handle busy service times. Prepare by thinking through scenarios where you’ve had to think on your feet and how you managed stress in the kitchen.