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- Tasks: Join us as an Events Chef de Partie, managing your section and ensuring top-notch food safety.
- Company: South Place Hotel is a luxurious boutique hotel with Michelin-starred dining and stunning event spaces.
- Benefits: Enjoy up to £16.71 per hour, 50% restaurant discounts, wellness support, and flexible pay options.
- Why this job: Be part of a vibrant team in a unique setting, with opportunities for growth and community impact.
- Qualifications: Passion for cooking, attention to detail, and a positive attitude are essential for this role.
- Other info: Diversity is celebrated here; everyone is welcomed and empowered to thrive.
The Restaurant: South Place Hotel
The Location: 3 South Pl, London EC2M 2AF
The Salary: Up to £16.71 per hour
Why work for us:
- Industry leading pay: We value your expertise and dedication.
- Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
- Exclusive perks: Our teams have access to some of the best discounts and cashback from a range of top retailers and cinema tickets at unbeatable prices through the Telus app.
- Financial freedom: Take control of your finances with Wagestream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
- Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
- Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
- Dental care made easy: With Tooth Fairy you have instant access to expert advice and prescriptions from the comfort of your own home.
- Nourish your body: We offer healthy and nutritious meals whilst on shift.
- Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
- Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
- Get some rest: Your holiday allowance increases with length of service.
- Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
- Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.
A bit about what you will be doing:
We're seeking a passionate Events Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.
If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
Events Chef de Partie - up to £16.71 per hour employer: South Place Hotel
Contact Detail:
South Place Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Events Chef de Partie - up to £16.71 per hour
✨Tip Number 1
Familiarise yourself with the South Place Hotel's culinary style and menu offerings. Understanding their unique approach will help you demonstrate your enthusiasm and how your skills align with their vision during any discussions.
✨Tip Number 2
Network with current or former employees of South Place Hotel, especially those in the kitchen or events team. They can provide valuable insights into the work culture and expectations, which can be beneficial when you engage with the hiring team.
✨Tip Number 3
Prepare to discuss specific examples of your experience in managing a section of a kitchen, particularly in high-pressure environments. Highlighting your ability to maintain food safety and hygiene standards will resonate well with the hiring managers.
✨Tip Number 4
Showcase your versatility by being ready to talk about your experience across different kitchen sections. This flexibility is crucial for the Events Chef de Partie role, so emphasising your adaptability can set you apart from other candidates.
We think you need these skills to ace Events Chef de Partie - up to £16.71 per hour
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the culinary field, particularly in event catering or similar roles. Emphasise your skills in food safety, kitchen management, and any specific cuisines you excel in.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your attention to detail. Mention why you are excited about the Events Chef de Partie position at South Place Hotel and how your values align with their commitment to excellence.
Highlight Relevant Skills: In your application, be sure to mention specific skills that are relevant to the role, such as teamwork, adaptability in a fast-paced environment, and your ability to maintain high standards of hygiene and safety.
Showcase Your Personality: Let your personality shine through in your application. The hotel values a positive attitude and a passion for the culinary arts, so don’t hesitate to express your enthusiasm for joining their team.
How to prepare for a job interview at South Place Hotel
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, especially in high-pressure environments. Bring examples of dishes you've created or worked on, and be ready to explain your cooking techniques and how you ensure food safety and hygiene.
✨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Highlight your ability to work collaboratively with others in the kitchen. Share examples of how you've contributed to a positive team environment and how you handle conflicts or challenges with colleagues.
✨Research the Venue
Familiarise yourself with South Place Hotel and its dining offerings. Understanding their culinary style and ethos will help you tailor your responses and show genuine interest in the role. Mention specific dishes or concepts from their menu that resonate with you.
✨Prepare Questions
Have thoughtful questions ready for your interviewers. Inquire about the kitchen culture, training opportunities, or how they support staff wellbeing. This shows your enthusiasm for the position and helps you assess if the workplace aligns with your values.
