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- Tasks: Create delicious, nutritious meals for up to 40 people while leading a vibrant kitchen team.
- Company: Local catering service in Portsmouth with a focus on quality and nutrition.
- Benefits: Competitive salary, full-time hours, and the opportunity to lead a dynamic team.
- Why this job: Make a real difference by providing healthy meals and managing a passionate kitchen crew.
- Qualifications: Advanced catering qualifications and strong cookery skills required.
- Other info: Join a supportive environment with opportunities for growth and creativity.
The predicted salary is between 25000 - 42000 £ per year.
A local catering service in Portsmouth is seeking a Cook. You will manage food preparation for up to 40 individuals, ensuring high-quality, nutritious meals while adhering to dietary requirements.
Ideal candidates will have advanced catering qualifications along with proven cookery skills and a solid understanding of food safety regulations.
The role offers a full-time, permanent position with a competitive salary and the chance to lead a dynamic kitchen team.
Cook & Kitchen Supervisor: Nutritious Menus & Budget in Portsmouth employer: South East Employers
Contact Detail:
South East Employers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook & Kitchen Supervisor: Nutritious Menus & Budget in Portsmouth
✨Tip Number 1
Network like a pro! Reach out to fellow cooks and kitchen supervisors in your area. Join local culinary groups or forums where you can share experiences and learn about job openings that might not be advertised.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by brushing up on common questions related to food safety and dietary requirements. We want you to feel confident discussing how you manage a kitchen and ensure high-quality meals.
✨Tip Number 4
Don’t forget to apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who are proactive and eager to join our team.
We think you need these skills to ace Cook & Kitchen Supervisor: Nutritious Menus & Budget in Portsmouth
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your cookery skills and any advanced catering qualifications you have. We want to see what makes you a great fit for our kitchen team!
Nail the Details: Pay close attention to dietary requirements and food safety regulations in your application. It’s crucial for us that you understand these aspects, so don’t hold back on showcasing your knowledge!
Be Yourself: Let your personality shine through in your written application. We’re looking for someone who can lead a dynamic kitchen team, so show us how you can bring your unique flair to the role!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at South East Employers
✨Know Your Menus
Familiarise yourself with nutritious meal options and dietary requirements. Be ready to discuss how you would create menus that cater to various needs, showcasing your creativity and understanding of nutrition.
✨Showcase Your Skills
Prepare to demonstrate your cookery skills during the interview. Whether it’s discussing your favourite recipes or explaining your cooking techniques, make sure you highlight your advanced catering qualifications and experience.
✨Understand Food Safety Regulations
Brush up on food safety regulations relevant to the role. Be prepared to answer questions about hygiene practices and how you ensure compliance in a busy kitchen environment.
✨Team Leadership Insights
As a potential kitchen supervisor, be ready to share your experiences in leading a team. Discuss how you motivate staff, manage conflicts, and maintain a positive kitchen atmosphere while ensuring high-quality food preparation.
