South Coast Nursing Homes is seeking a Chef to lead the kitchen team and deliver high-quality meals for residents across its homes in Sussex. You will work with a kitchen assistant, ensuring compliance with food hygiene regulations and company standards.
The role is 36 hours per week, including every other weekend, with rates of £14.28 per hour on weekdays and £14.99 per hour on weekends. A passion for food and HACCP compliance are essential.
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Lead Care Home Kitchen Chef Inspiring Resident Dining in Burgess Hill employer: South Coast Nursing Homes
South Coast Nursing Homes is a family-owned care home company that prioritises exceptional resident care and employee satisfaction. Located in the beautiful Worthing area, we offer a supportive work culture with industry-leading training and development opportunities, ensuring our staff can grow and thrive in their careers. With competitive salaries and excellent benefits, including a pension scheme and Employee Assistance Programme, we are committed to creating a rewarding environment for our team members.
