South Coast Nursing Homes Ltd is seeking a Head Chef to lead a kitchen team across our care homes. You will implement the Company Chef's standards, create high-quality meals, and manage hygiene, table settings and equipment safety. The role includes planning, training, and periodic audits to ensure excellent dining experiences for residents.
Hours are 40 per week with alternate weekends. A Level 2 Chef qualification, IDDSI knowledge and Food Hygiene Level 2/3 are required for this busy catering
#J-18808-LjbffrHead Chef - Care Home Kitchen Lead, Fresh Meals & Hygiene employer: South Coast Nursing Homes Ltd
South Coast Nursing Homes Ltd is an excellent employer, offering a supportive work culture that prioritises the well-being of both residents and staff. With competitive pay starting at £12.94 per hour, along with training opportunities and immediate pay access, employees can grow their skills while making a meaningful impact in the lives of those they care for in the beautiful coastal town of Worthing.
Contact Details:
South Coast Nursing Homes Ltd Recruitment Team
