At a Glance
- Tasks: Create mouth-watering sushi and Japanese dishes in a fast-paced kitchen.
- Company: Join the vibrant team at Sopwell House, known for its culinary excellence.
- Benefits: Enjoy competitive pay, a supportive work environment, and opportunities for growth.
- Other info: Be part of a dynamic kitchen team with a focus on quality and creativity.
- Why this job: Showcase your culinary skills and passion for Japanese cuisine while mentoring others.
- Qualifications: Experience in sushi preparation and a calm, professional attitude under pressure.
The predicted salary is between 30000 - 40000 £ per year.
Sopwell House is seeking an experienced Sushi Chef to prepare high-quality sushi and Japanese-inspired dishes in a busy kitchen.
You will ensure food safety, maintain HACCP standards, and work closely with the Head Chef to deliver exceptional service.
Responsibilities include managing mise en place, stock for the sushi section, and mentoring junior team members.
A calm, professional approach under pressure is essential to maintain consistent quality during peak service.
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Sushi Chef - Master Fresh Japanese Cuisine in a Kitchen employer: Sopwell House
Sopwell House is an exceptional employer, offering a vibrant work culture where creativity and craftsmanship are celebrated. Located in the picturesque St Albans, our hotel provides not only competitive salaries but also a range of employee benefits, including discounts and comprehensive training opportunities to foster personal and professional growth. Join us to be part of a dedicated team that takes pride in enhancing guest experiences through high-quality workmanship.
