Breakfast Chef

Breakfast Chef

Full-Time 30000 - 30000 £ / year (est.) No working from home possible
Sopwell House

At a Glance

  • Tasks: Create delicious breakfast dishes and ensure a top-notch guest experience.
  • Company: Sopwell House, a luxurious family-owned hotel in beautiful Hertfordshire.
  • Benefits: Free meals, discounts, 28 days holiday, and training opportunities.
  • Other info: Be part of a supportive family culture focused on kindness and excellence.
  • Why this job: Join a passionate team and make mornings memorable for our guests.
  • Qualifications: Culinary diploma preferred; 2 years' experience in high-end hospitality required.

The predicted salary is between 30000 - 30000 £ per year.

Full-Time Position (40 hours) - £30k per annum plus service charge. Your country home away from home, nestled within 12 acres of picturesque Hertfordshire countryside. Sopwell House is a luxurious, family-owned Georgian country house hotel offering timeless elegance and modern comfort. We’re proud to be a place where exceptional service is delivered with warmth, pride and purpose. We’re currently looking for a passionate Breakfast Chef to join our dedicated kitchen teams.

Your role in our family:

  • Work with an incredible team who provide our guests with unforgettable cuisine.
  • Be responsible for ensuring that all food items are prepared and presented to deliver an excellent guest experience while assisting with food cost controls.
  • Prepare and present high-quality breakfast dishes, ensuring consistency, quality and presentation standards are maintained throughout service.
  • Ensure breakfast offerings are fully stocked, replenished and presented to the highest standards.
  • Assist in positive outcomes from guest queries in a timely and efficient manner.
  • Assist other departments wherever necessary and maintain good working relationships.

What would make you the perfect fit?

  • Diploma or degree from an accredited university in Culinary Arts or related major; NVQ Level 2 or 3 in professional cookery is highly preferred.
  • Minimum of 2 years’ experience as a Breakfast Chef, Demi Chef de Partie, Commis Chef or similar role within a high-end hotel, restaurant or luxury hospitality environment.
  • Solid understanding of excellence in customer service, preferably gained in a 5-star or luxury hospitality setting.
  • Solid understanding of modern and classical cooking techniques, with the ability to execute a diverse range of dishes to a consistent level.
  • Skilled in preparing a wide range of breakfast dishes.
  • A positive, team-focused attitude with a passion for delivering exceptional breakfast experiences in a fast-paced, guest-focused environment.

The Best Bit:

  • Wide range of training and development opportunities.
  • Free staff meals and parking.
  • Discounted food and beverage, accommodation and spa.
  • 28 days holiday and 1 extra holiday day on your birthday.
  • 30% discount on Spa treatments and Spa days.
  • 10% discount on Spa products.
  • Introduce a friend at work bonus.
  • Free uniform.
  • Preferred Hotel Group discounted global hotel rates.

At Sopwell House, we live by our Vision, Purpose and Values. We are dedicated to creating a world of ‘Perfect Contentment’ for both our team members and guests alike ‘Spreading kindness one act at a time’ along the way. Our team pride themselves on ‘Performing with Drive and Serving with Soul’ in everything we do.

If this sounds like your dream job, we would love to hear from you! All applicants must have the right to live and work in the UK. Please be advised that if you have not received a response within 14 days, please assume that your application has not been successful on this occasion.

Breakfast Chef employer: Sopwell House

Sopwell House is an exceptional employer, offering a nurturing work environment where team members are valued and encouraged to grow. With a strong focus on employee development, generous benefits including free meals, discounts, and additional holiday for birthdays, and a commitment to creating a culture of kindness and excellence, we ensure that our Breakfast Chefs thrive in a supportive and dynamic setting amidst the beautiful Hertfordshire countryside.

Sopwell House

Contact Details:

Sopwell House Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Breakfast Chef

Tip Number 1

Network like a pro! Reach out to fellow chefs or hospitality professionals on social media platforms like LinkedIn. Join groups related to culinary arts and engage in conversations; you never know who might have a lead on your dream Breakfast Chef role!

Tip Number 2

Show off your skills! If you can, create a portfolio of your best breakfast dishes. Snap some mouth-watering photos and share them online. This not only showcases your talent but also gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like Sopwell House. Express your passion for breakfast cuisine and ask if they have any upcoming opportunities. It shows initiative and could set you apart from the crowd.

Tip Number 4

Prepare for interviews by practising common questions and showcasing your knowledge of modern and classical cooking techniques. Be ready to discuss how you handle guest queries and maintain high standards. And remember, apply through our website for the best chance at landing that Breakfast Chef position!

We think you need these skills to ace Breakfast Chef

Culinary Arts
Professional Cookery (NVQ Level 2 or 3)
Breakfast Dish Preparation
Customer Service Excellence
Modern Cooking Techniques
Classical Cooking Techniques
Food Presentation Skills

Some tips for your application 🫡

Show Your Passion:When writing your application, let your love for cooking and creating breakfast dishes shine through. We want to see your enthusiasm for delivering exceptional experiences to our guests!

Tailor Your CV:Make sure your CV highlights relevant experience, especially in high-end or luxury settings. We’re looking for someone who understands the standards we uphold, so don’t be shy about showcasing your skills!

Craft a Personal Cover Letter:Use your cover letter to tell us why you’re the perfect fit for our team. Share specific examples of your past work and how it aligns with our values at Sopwell House. We love a personal touch!

Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!

How to prepare for a job interview at Sopwell House

Know Your Breakfast Dishes

Make sure you brush up on a variety of breakfast dishes, from classic full English to modern twists. Be ready to discuss your favourite recipes and how you ensure consistency and quality in your cooking.

Showcase Your Customer Service Skills

Since this role is all about delivering exceptional guest experiences, think of examples where you've gone above and beyond for customers. Highlight your understanding of the importance of service in a luxury setting.

Demonstrate Team Spirit

Sopwell House values a positive, team-focused attitude. Prepare to share stories that showcase your ability to work well with others, especially in a fast-paced kitchen environment.

Research the Company Culture

Familiarise yourself with Sopwell House's vision and values. Be ready to explain how your personal values align with theirs, particularly around kindness and creating 'Perfect Contentment' for guests and team members alike.