At a Glance
- Tasks: Ensure high-quality food production and support menu planning.
- Company: Somerset Larder in Bridgwater is dedicated to quality catering.
- Benefits: Enjoy generous annual leave and training opportunities.
- Other info: Flexible working hours are required for this role.
- Why this job: Join a creative team and contribute to menu development.
- Qualifications: Must hold a Food Safety Level 2 qualification.
The predicted salary is between 25000 - 30000 £ per year.
Somerset Larder in Bridgwater is looking for a committed individual to join their catering team. The role requires ensuring high-quality food production, supporting the Chef Manager with menu planning, and maintaining cleanliness in the kitchen facilities.
The ideal candidate should hold a Food Safety Level 2 qualification, be flexible with working hours, and thrive in a team-oriented environment.
Benefits include generous annual leave and training opportunities.
Commis Chef – Flexible Hours, Creative Menu Support in Bridgwater employer: Somerset Larder
Somerset Larder offers a vibrant catering environment in Bridgwater, with a focus on high-quality food. The team values creativity and collaboration, providing ample training opportunities for personal growth.
We think you need these skills to ace Commis Chef – Flexible Hours, Creative Menu Support in Bridgwater
Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Problem-Solving Skills
Customer Service
