At a Glance
- Tasks: Lead kitchen operations and create delicious, nutritious meals for residents.
- Company: Join Somerset Care, an award-winning not-for-profit provider in the South West.
- Benefits: Enjoy enhanced pay, ongoing training, and discounts from over 15,000 retailers.
- Other info: Supportive team environment with great career growth opportunities.
- Why this job: Make a real difference in people's lives through your passion for cooking.
- Qualifications: Level 3 QCF qualification in catering or relevant Head Chef experience required.
The predicted salary is between 25000 - 42000 £ per year.
Overview
Do you like to connect with people, make a difference and do the right thing? Somerset Care is an award-winning not-for-profit provider of care across the South West. When people think about care, they think of the Somerset Care Group. We’re looking for a Head Chef to join our team at Stockmoor Lodge, someone who’s passionate about cooking, leads by example, and takes pride in creating nutritious, delicious meals for our residents.
Stockmoor Lodge recruit based on values – however, you must have a Level 3 QCF qualification in catering or demonstrable experience in working as a Head Chef or Cook.
Everything we do at Somerset Care is underpinned by our four core values: Connecting with people, Making a difference, Doing the right thing and Embracing change.
What we offer
- Full company induction, ongoing training to gain NVQ & Care qualifications plus the opportunity to start an Apprenticeship
- Enhanced pay for nights, weekends and bank holidays
- Wagestream – access your earned wages before payday
- Blue Light Card – discounts from more than 15,000 retailers
- Reward and recognition – Bright Sparks, Somerset Care Group Awards, Long Service Awards
- Refer a Friend Bonus – £350 per person you refer (uncapped and paid on successful appointment)
- Wellbeing support available
Apply now to speak to our friendly recruitment team!
Head Chef responsibilities
- Lead all kitchen operations, ensuring excellence in food safety, hygiene, and presentation.
- Plan and prepare diverse, nutritious menus tailored to individual dietary needs, allergens, and specialist diets.
- Manage ordering and stock control to maintain fresh, cost-effective ingredients.
- Supervise kitchen staff and coordinate daily operations with the Kitchen Assistant and Cook.
- Maintain accurate records in line with food safety and health regulations.
- Contribute to special events and themed menus to enhance the dining experience.
- Work closely with care and management teams to meet residents’ needs and gather feedback.
- Ensure the kitchen remains clean, organised, and fully compliant at all times.
“I have always felt very proud to work for Somerset Care and feel very grateful for the career opportunities & support I have been given.”
Requirements
- Level 3 QCF qualification in catering or demonstrable experience in working as a Head Chef or Cook.
How to apply
If you would like to have a chat with our friendly recruitment team, please call us on 01823 802 637.
Somerset Care Group is an equal opportunities employer and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.
Head Chef in North Petherton employer: SOMERSET CARE LIMITED
Somerset Care is an exceptional employer that prioritises the well-being and development of its staff, offering a supportive work culture where values such as connection, making a difference, and embracing change are at the forefront. As a Head Chef at Stockmoor Lodge, you will enjoy enhanced pay for unsociable hours, access to ongoing training and qualifications, and unique benefits like Wagestream for early wage access and discounts through the Blue Light Card. Join us in creating a positive impact in the lives of our residents while advancing your culinary career in a nurturing environment.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in North Petherton
✨Tip Number 1
Get to know the company culture! Before your interview, do a bit of research on Somerset Care. Understand their values and how they connect with people. This will help you show that you're not just a great chef, but also a perfect fit for their team.
✨Tip Number 2
Practice your cooking skills! If you get the chance, prepare a dish that showcases your culinary talents. Bring it along to the interview or be ready to discuss your favourite recipes and how you cater to different dietary needs.
✨Tip Number 3
Show your leadership style! As a Head Chef, you'll need to lead by example. Be prepared to share stories about how you've managed kitchen teams in the past and how you ensure everyone works together smoothly.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed by our recruitment team. Plus, if you have any questions, you can always give us a call at 01823 802 637 for a friendly chat.
We think you need these skills to ace Head Chef in North Petherton
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you to create delicious meals. We want to see that you're not just a chef, but someone who genuinely cares about the food you serve.
Highlight Relevant Experience:Make sure to detail your qualifications and any relevant experience you have as a Head Chef or Cook. If you've got that Level 3 QCF qualification, flaunt it! We’re looking for someone who can lead our kitchen with confidence and expertise.
Connect with Our Values:At Somerset Care, we value connecting with people and making a difference. In your application, mention how your personal values align with ours. Show us how you embody these principles in your work and interactions with others.
Keep It Professional Yet Friendly:While we love a casual vibe, remember to keep your application professional. Use clear language and check for any typos. And don’t forget, applying through our website is the best way to get your foot in the door!
How to prepare for a job interview at SOMERSET CARE LIMITED
✨Know Your Menu Inside Out
Make sure you’re familiar with the types of meals you’ll be preparing. Research dietary needs and allergens that might affect residents. Being able to discuss how you would tailor menus to meet individual requirements will show your passion and expertise.
✨Showcase Your Leadership Skills
As a Head Chef, you’ll need to lead a team. Prepare examples of how you’ve successfully managed kitchen staff in the past. Talk about how you motivate your team and ensure high standards in food safety and hygiene.
✨Emphasise Your Values
Somerset Care values connecting with people and making a difference. Be ready to share personal stories that reflect these values. Discuss how you’ve made a positive impact in previous roles, especially in a care setting.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle challenges in the kitchen. Think about scenarios where you had to adapt quickly or manage a crisis. Practising these responses will help you feel more confident during the interview.
