Food Innovation Technologist - NPD & Sauce Development

Food Innovation Technologist - NPD & Sauce Development

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Support new product development and bring culinary concepts to life.
  • Company: Join Solina, a leader in food innovation and sustainability.
  • Benefits: Exciting projects, collaborative environment, and opportunities for growth.
  • Other info: Hands-on role with a passionate team focused on innovation.
  • Why this job: Make a real impact on food that matters for people and the planet.
  • Qualifications: Experience in FMCG or food manufacturing and strong organisational skills.

The predicted salary is between 30000 - 40000 £ per year.

Solina is seeking a passionate Development Technologist to join our Foodservice & QSR team in Mitcham, UK. In this hands-on role, you will support new product development projects and collaborate with various teams to bring culinary concepts to life.

The ideal candidate will have FMCG or food manufacturing experience, strong organisational skills, and a passion for innovation. Join us to make food matter for people and the planet.

Food Innovation Technologist - NPD & Sauce Development employer: Solina

At Solina, we pride ourselves on being an excellent employer that fosters a collaborative and innovative work culture in Mitcham. Our team members enjoy a range of benefits, including opportunities for professional growth and development within the dynamic foodservice sector, all while contributing to meaningful projects that make a positive impact on people and the planet.

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Contact Details:

Solina Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food Innovation Technologist - NPD & Sauce Development

Tip Number 1

Network like a pro! Reach out to people in the food innovation space, especially those working at Solina or similar companies. A friendly chat can open doors and give you insights that might just land you that interview.

Tip Number 2

Show off your passion for food innovation! When you get the chance to speak with someone from the company, share your ideas and enthusiasm for culinary concepts. Let them see how your creativity can contribute to their projects.

Tip Number 3

Prepare for interviews by researching current trends in food development. Being knowledgeable about what's hot in the FMCG world will impress your interviewers and show that you're genuinely interested in the role.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Food Innovation Technologist - NPD & Sauce Development

New Product Development
Food Manufacturing Experience
Organisational Skills
Collaboration
Culinary Concepts
Innovation
FMCG Knowledge

Some tips for your application 🫡

Show Your Passion for Food Innovation:When writing your application, let your enthusiasm for food innovation shine through. Share specific examples of how you've contributed to new product development in the past, and why you're excited about the opportunity at Solina.

Highlight Relevant Experience:Make sure to emphasise any FMCG or food manufacturing experience you have. We want to see how your background aligns with the role, so don’t hold back on showcasing your skills and achievements in this area.

Be Organised and Clear:A well-structured application speaks volumes about your organisational skills. Use clear headings, bullet points, and concise language to make it easy for us to read and understand your qualifications and experiences.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Solina

Know Your Ingredients

Familiarise yourself with the latest trends in food innovation and sauce development. Research Solina's products and be ready to discuss how your experience aligns with their culinary concepts.

Showcase Your Passion

Demonstrate your enthusiasm for food and innovation during the interview. Share examples of past projects where you contributed to new product development, highlighting your creativity and problem-solving skills.

Organisational Skills Matter

Prepare to discuss how you manage multiple projects and deadlines. Bring examples of how you've successfully organised tasks in previous roles, especially in fast-paced environments like FMCG or food manufacturing.

Collaborative Spirit

Since this role involves working with various teams, be ready to talk about your teamwork experiences. Highlight instances where you collaborated effectively to bring a project to fruition, showcasing your ability to communicate and work well with others.