Term-Time School Catering Deputy Manager

Term-Time School Catering Deputy Manager

Full-Time 20000 - 25000 Β£ / year (est.) No working from home possible
Solihull Metropolitan Borough Council

At a Glance

  • Tasks: Manage kitchen operations and ensure quality food presentation for students.
  • Company: Join Solihull-Metropolitan-Borough-Council and make a difference in school catering.
  • Benefits: Part-time hours, flexible work during term time, and a supportive team environment.
  • Other info: Enthusiastic and adaptable candidates will thrive in this role.
  • Why this job: Be part of a vibrant school community and impact students' dining experience.
  • Qualifications: NVQ Level 2 in Hospitality and Catering and Food Safety certification required.

The predicted salary is between 20000 - 25000 Β£ per year.

Solihull Metropolitan Borough Council is seeking a Deputy Catering Manager for Dickens Heath Community Primary School. This role involves managing kitchen operations with a focus on quality food presentation and service for students.

The candidate must be enthusiastic, adaptable, and possess NVQ Level 2 qualifications in Hospitality and Catering, along with Food Safety. The position is part-time, working 22.50 hours per week during term time. A DBS check will be required.

Term-Time School Catering Deputy Manager employer: Solihull Metropolitan Borough Council

Solihull Metropolitan Borough Council is an excellent employer, offering a supportive work culture that prioritises the well-being of its staff and the community. As a Deputy Catering Manager at Dickens Heath Community Primary School, you will enjoy a part-time role that allows for a healthy work-life balance during term time, alongside opportunities for professional development in the hospitality sector. Join us to make a meaningful impact on students' dining experiences while working in a vibrant and engaging environment.

Solihull Metropolitan Borough Council

Contact Details:

Solihull Metropolitan Borough Council Recruitment Team

We think you need these skills to ace Term-Time School Catering Deputy Manager

Kitchen Management
Food Presentation
Service Quality
Enthusiasm
Adaptability
NVQ Level 2 in Hospitality and Catering
Food Safety