Soho House is seeking a Sous Chef to lead day-to-day kitchen operations and support the Head Chef and Senior Sous Chef. You will oversee junior staff, ensure food safety and allergen compliance, and contribute to menu development while maintaining Soho House's high standards.
You will drive consistency and excellence in service across all meal periods, lead by example, and step in for senior chefs when needed. Fluent English and strong organisational skills are essential.
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Lead Sous Chef: Creative High-Volume Kitchen Leader in Brighton employer: Sohohousecaterer
Soho House is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and collaboration thrive. With a strong focus on employee growth, you will have access to numerous development opportunities and the chance to lead iconic venues across the UK and Europe, all while being part of a dynamic team dedicated to delivering outstanding guest experiences.