At a Glance
- Tasks: Support the kitchen team in creating amazing dining experiences and learn culinary skills.
- Company: Soho House, an inclusive employer with a vibrant culture.
- Benefits: Weekly pay, team meals, 50% discount on food, and Soho Friends Membership.
- Why this job: Join a creative kitchen and develop your culinary talents while making great food.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced environment.
The predicted salary is between 25000 - 30000 £ per year.
This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.
The Role… At Soho House, a Commis Chef supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Commis Chef, you will work under the guidance of the senior kitchen team to develop your culinary skills, contribute to high-quality food preparation, and uphold the standards and values of the Club.
Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- Soho Friends Membership
- 50% Team discount on Food
Commis Chef - Cafe Boheme, Central London in Surrey employer: Soho House
Soho House is an exceptional employer that fosters a vibrant and inclusive work culture, particularly in the heart of Central London. As a Commis Chef, you will not only enhance your culinary skills under the mentorship of experienced chefs but also enjoy unique benefits such as weekly pay, team meals, and a generous discount on food. The company prioritises employee growth and offers a supportive environment where creativity and passion for food are celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Cafe Boheme, Central London in Surrey
✨Tip Number 1
Get to know the kitchen culture at Soho House! Before your interview, check out their social media and website to understand their vibe. This will help you connect with the team and show that you're genuinely interested in being part of their culinary family.
✨Tip Number 2
Practice your culinary skills! Whether it's perfecting a classic dish or learning a new technique, make sure you're ready to impress. You might even want to bring a sample of your cooking to the interview – it’s a great way to showcase your passion and talent!
✨Tip Number 3
Network with current or former staff if you can. They can give you insider tips on what the team values most and what to expect during the hiring process. Plus, a personal connection can sometimes give you an edge!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to engage directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Commis Chef - Cafe Boheme, Central London in Surrey
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your enthusiasm for food and how it drives you to deliver top-notch dishes.
Tailor Your CV:Make sure your CV reflects the skills and experiences that are relevant to the Commis Chef role. Highlight any previous kitchen experience, even if it's just a part-time gig or an internship, and don’t forget to mention any culinary training you've had!
Be Authentic:We want to get to know the real you! Don’t be afraid to show your personality in your application. Whether it’s a quirky anecdote about a cooking mishap or your favourite dish to prepare, authenticity goes a long way.
Apply Through Our Website:To make sure your application gets to us directly, please apply through our website. It’s the best way for us to see your application and get you one step closer to joining our team at Cafe Boheme!
How to prepare for a job interview at Soho House
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that Cafe Boheme is known for. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and understanding of the culinary world.
✨Show Your Team Spirit
As a Commis Chef, teamwork is essential. Be ready to share examples of how you've worked effectively in a team before. Highlighting your ability to support senior chefs and collaborate with colleagues will demonstrate that you're a great fit for their kitchen brigade.
✨Emphasise Quality and Standards
Soho House prides itself on high-quality food. Prepare to talk about your experience with food preparation and how you ensure quality in your work. Mention any specific techniques or standards you follow to maintain excellence in the kitchen.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the kitchen culture or the types of dishes you'll be working on. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
