Commis Chef - Soho House Manchester

Commis Chef - Soho House Manchester

Entry level 25000 - 30000 £ / year (est.) No working from home possible
Soho House

At a Glance

  • Tasks: Support the kitchen team in creating exceptional dining experiences and learn culinary skills.
  • Company: Join Soho House, an inclusive employer with a vibrant culture.
  • Benefits: Weekly pay, team meals, discounts, health plans, and fun team events.
  • Other info: Opportunities for personal and professional growth with continuous training.
  • Why this job: Develop your culinary skills while working in a dynamic and supportive environment.
  • Qualifications: Experience in a kitchen, passion for food, and a desire to learn.

The predicted salary is between 25000 - 30000 £ per year.

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.

At Soho House, a Commis Chef supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Commis Chef, you will work under the guidance of the senior kitchen team to develop your culinary skills, contribute to high-quality food preparation, and uphold the standards and values of the Club. Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.

What's in it for you?

  • Weekly Pay
  • Team meal whilst on shift prepared by our chefs
  • Soho Friends Membership
  • 50% Team discount on Food & Drink, 7 days a week
  • Staff Room Rates
  • Health Cash Plan (option to up to 2 additional dependents)
  • Dental Plan (option to add up to 2 additional dependents)
  • Birthday Day Off after 1 years' continuous service
  • Up to 50% Staff Discount on Cowshed & Soho Home
  • In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.
  • Free Counselling Sessions
  • Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
  • Continuous training to develop yourself personally and professionally
  • Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.

Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.

Key duties:

  • Assist chefs across all kitchen sections in the preparation and production of dishes, ensuring consistency and attention to detail.
  • Follow recipe guidelines, portion controls, and presentation standards as directed by the Chef de Partie or Sous Chef.
  • Maintain cleanliness and organisation of food prep areas, adhering strictly to hygiene, food safety, and allergen procedures.
  • Support with receiving and storing deliveries, ensuring stock rotation and correct labelling according to HACCP standards.
  • Learn and apply kitchen techniques including knife skills, basic sauces, vegetable preparation, and plating.
  • Ensure all mise en place is completed in line with service needs and communicated effectively to the team.
  • Take responsibility for allocated tasks and deliver them within agreed timelines and standards.
  • Demonstrate a willingness to learn and actively seek feedback and training from senior chefs.
  • Assist with team meals, including prep and service, ensuring quality and dietary needs are met.

What we are looking for:

  • 2+ years’ experience in similar capacity
  • Passion for food, attention to detail, and a strong desire to learn and grow.
  • Understanding of basic food safety and hygiene practices.
  • Good communication and teamwork skills.
  • Positive, proactive, and respectful attitude in a busy kitchen environment.
  • Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
  • Must be able to demonstrate competency as outlined in the training schedule and Club School
  • Must be able to work flexible shifts and schedules, including weekends and holidays as needed
  • Ability to take direction, work in a team environment and autonomously

The salary range for this role if filled within the UK is listed below. The range for the position in different geographies may vary based on market differences.

Pay Range: £14.50—£14.50 GBP

Commis Chef - Soho House Manchester employer: Soho House

Soho House Manchester is an exceptional employer that prioritises inclusivity and employee development, offering a vibrant work culture where culinary passion thrives. With benefits like weekly pay, team meals, and opportunities for personal growth through unique training programmes, employees are encouraged to enhance their skills while enjoying a supportive environment. The commitment to community engagement through paid charity days further enriches the experience of working at Soho House, making it a rewarding place for those seeking meaningful employment in the hospitality industry.

Soho House

Contact Details:

Soho House Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef - Soho House Manchester

Explore Local Hotspots

For entry-level roles in the hospitality food service industry, getting a foot in the door can often mean walking into local cafés, restaurants, or hotels with your CV in hand. Introduce yourself, ask about openings, and show your enthusiasm. This face-to-face approach can really set you apart from other candidates who just apply online!

Utilise Seasonal Hiring Trends

Keep an eye on the busy seasons, like summer or winter holidays, when restaurants and venues are ramping up for new staff. Many establishments look for extra hands during these peak times, so target your applications around these windows. Engage with local event calendars to find places that might be preparing for busy periods.

Join Hospitality Communities

Connect with local hospitality groups on social media or platforms like Meetup; they're a great way to learn about unadvertised opportunities and network with industry folks. Plus, you’ll get insider tips on where the best spots to apply are, and maybe even find a mentor to guide you through your first steps in the industry.

Polish those Soft Skills

In food service, your ability to communicate well and remain calm under pressure is crucial. Consider volunteering at local events or gatherings where you can showcase these skills. It not only adds experience to your CV but also demonstrates your willingness to learn and adapt, which is super enticing to potential employers like Soho House.

We think you need these skills to ace Commis Chef - Soho House Manchester

Culinary Skills
Food Preparation
Attention to Detail
Hygiene Practices
Food Safety
Knife Skills
Teamwork

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality-food-service world, mentioning your customer service experience is key. Even if it’s just a part-time gig or a volunteer role, highlight how you made customers happy or handled tricky situations. We love seeing those people-focused skills in your application!

Include Relevant Certifications:If you've got any relevant certifications, like a food hygiene certificate or bartending course, make sure they shine in your CV. Certifications show you're serious about your craft, and we appreciate candidates who come prepared with the right knowledge and skills for the job.

Craft a Genuine Cover Letter:For an entry-level position like this, your cover letter should reflect your enthusiasm and willingness to learn. Talk about why you’re excited about the role at Soho House and what you hope to gain from working in hospitality. Let your personality come through!

Keep Your CV Clear and Concise:In hospitality, hiring managers might be sifting through loads of applications. Keep your CV neat and ensure it highlights your relevant experience and skills without fluff. Stick to one page if you can, making it easy for us to see why you'd be a great fit at Soho House!

How to prepare for a job interview at Soho House

Know Your Menu Inside Out

You'd be surprised at how many candidates stumble on questions about the menu! Make sure you familiarise yourself with the food and drink offerings at Soho House. Knowing the ingredients, cooking methods, and even the specials can really impress your interviewer and show you're genuinely interested.

Show Off Your Customer Service Skills

In the hospitality-food-service world, customer service is king. Prepare some examples of how you've handled customer interactions in the past, whether in a part-time job or even during group projects. Practising these scenarios can set you apart and highlight your problem-solving abilities.

Be Ready for Practical Assessments

Since you're going for an entry-level role, don't be surprised if they ask you to demonstrate your skills in a practical way. Whether that's making a drink or setting a table, brush up on basic hospitality tasks. It shows that you're not just talk, but you can walk the walk too!

Display Your Willingness to Learn

As an entry-level candidate, your enthusiasm and willingness to grow can go a long way. Be prepared to discuss what you hope to learn and how you can contribute to the team at Soho House. Your motivation can often outweigh experience, so let that passion shine through!