At a Glance
- Tasks: Prepare and plate delicious dishes while supporting a vibrant kitchen team.
- Company: Join the dynamic Soho House family in East London.
- Benefits: Weekly pay, team meals, 50% discount on food, and health plans.
- Other info: Enjoy unique training opportunities and fun team events every month.
- Why this job: Create memorable dining experiences and grow your culinary skills.
- Qualifications: 2+ years in a similar role, passion for food, and teamwork skills.
The predicted salary is between 30000 - 40000 £ per year.
At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. Your role is to ensure every member has an amazing dining experience every time, preparing food before service, setting up and stocking kitchen stations, and plating to company standards.
What's in it for you?
- Weekly pay
- Team meal while on shift prepared by our chefs
- 50% team discount on food and drink, 7 days a week
- Staff room rates
- Health cash plan (option to add up to 2 additional dependents)
- Dental plan (option to add up to 2 additional dependents)
- Birthday day off after 1 year of continuous service
- Up to 50% staff discount on Cowshed & Soho Home
- Take 2 paid days a year to support a charity of your choice in conjunction with Soho Impact
- Free counselling sessions
- Cookhouse & House Tonic programmes offering unique food and drink training, events and opportunities to inspire and educate
- Continuous training to develop yourself personally and professionally
- Team events: fitness sessions, cinema screenings and art classes each month
Responsibilities
- Plate food according to company guidelines ensuring high standards.
- Ensure mise en place is completed before service.
- Maintain a professional attitude at all times.
- Ensure health and safety regulations are met.
- Attend regular meetings with front and back of house teams to learn about menu or service changes and specials alongside daily tastings.
- Support junior team members (e.g., commis chefs) through guidance and collaboration.
- Assist in preparation of team meals as requested, considering dietary needs and variety.
- Demonstrate a proactive attitude towards learning, improvement, and teamwork.
- Support deep cleaning of the entire kitchen before close.
- Wrap unused items and store them in the proper area at the end of service.
Qualifications
- Minimum of 2+ years’ experience in a similar capacity.
- Passion for food, attention to detail, and a strong desire to learn and grow.
- Understanding of basic food safety and hygiene practices.
- Good communication and teamwork skills.
- Positive, proactive, and respectful attitude in a busy kitchen environment.
- Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
- Must be able to demonstrate competency as outlined in the training schedule and Club School.
- Must be able to work flexible shifts and schedules, including weekends and holidays as needed.
- Ability to take direction, work in a team environment, and work autonomously.
As set forth in Soho House via Caterer.com’s Equal Employment Opportunity policy, we do not discriminate on the basis of any protected group status under any applicable law.
Chef de Partie - Shoreditch House, East London employer: Soho House via Caterer.com
Soho House is an exceptional employer that prioritises the well-being and growth of its team members. Located in the vibrant Shoreditch area of East London, we offer a supportive work culture with continuous training opportunities, generous benefits including weekly pay, team meals, and discounts, as well as unique initiatives like charity days and wellness programmes. Join us to be part of a dynamic kitchen brigade where your passion for food and commitment to excellence will be nurtured and celebrated.
Contact Details:
Soho House via Caterer.com Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Shoreditch House, East London
✨Tip Number 1
Get to know the kitchen culture! Before your interview, check out Soho House's vibe and values. This will help you connect with the team and show that you're genuinely interested in being part of their culinary family.
✨Tip Number 2
Practice your plating skills! Since presentation is key, spend some time perfecting your plating techniques. Bring a portfolio of your best dishes to showcase your talent during the interview.
✨Tip Number 3
Network like a pro! Reach out to current or former staff on social media. They can give you insider tips about the kitchen and might even put in a good word for you!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re serious about joining the team at Shoreditch House. Don’t miss out!
We think you need these skills to ace Chef de Partie - Shoreditch House, East London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark that makes you excited about being a Chef de Partie.
Highlight Your Experience:Make sure to detail your relevant experience, especially those 2+ years in a similar role. Talk about specific tasks you've handled, like plating or mise en place, so we can see how you fit into our kitchen brigade.
Demonstrate Team Spirit:We value teamwork here at Soho House, so mention any experiences where you've collaborated with others in a busy kitchen. Show us how you support your colleagues and contribute to a positive work environment.
Keep It Professional Yet Personal:While we want to see your personality, remember to maintain a professional tone. Be respectful and clear in your writing, and don’t forget to apply through our website for the best chance of joining our team!
How to prepare for a job interview at Soho House via Caterer.com
✨Know Your Culinary Basics
Brush up on your food safety and hygiene practices before the interview. Be ready to discuss how you ensure these standards in a busy kitchen, as this will show your commitment to maintaining a safe and clean environment.
✨Showcase Your Passion for Food
Prepare to talk about your favourite dishes and what inspires you in the kitchen. Sharing your culinary journey and enthusiasm for food can help you connect with the interviewers and demonstrate your genuine interest in the role.
✨Teamwork Makes the Dream Work
Be ready to share examples of how you've supported junior team members or collaborated with colleagues in past roles. Highlighting your teamwork skills will show that you're a proactive and respectful team player, which is crucial in a kitchen setting.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen culture at Soho House and the opportunities for training and development. This not only shows your interest in the position but also helps you gauge if the environment aligns with your career goals.
