Soho House is seeking a Demi Chef de Partie to support the kitchen brigade and deliver exceptional dining for members and guests. You will prep, set up stations, plate to standard, and help maintain high food quality. The role offers training, growth opportunities and a collaborative, fast-paced environment.
You should have 2+ years in a similar capacity, a passion for food, and strong teamwork and communication skills. Flexibility for weekend shifts and HACCP-compliant practices are required.
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Demi Chef de Partie: Elevate Prep & Plating in City of Westminster employer: Soho House via Caterer.com
Soho House is an exceptional employer, offering a vibrant work culture where luxury hospitality meets personal growth. Located in the heart of Central London, employees benefit from generous perks, weekly pay, and ample opportunities for professional development, making it an ideal place for those seeking a rewarding career in the hospitality industry.
Contact Details:
Soho House via Caterer.com Recruitment Team
