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- Tasks: Prepare and plate high-quality dishes while supporting the kitchen team.
- Company: Join the vibrant Soho House family, known for exceptional dining experiences.
- Benefits: Weekly pay, team meals, 50% discount on food & drink, and health plans.
- Why this job: Be part of a creative kitchen environment and make a real impact on guests' experiences.
- Qualifications: Experience in a busy kitchen, passion for food, and teamwork skills.
- Other info: Enjoy continuous training, team events, and opportunities for personal growth.
The predicted salary is between 1200 - 1680 £ per month.
At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, you help ensure members have an amazing dining experience every time. This role provides a platform to connect, grow, have fun and make an impact.
Your main responsibility is to ensure the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards.
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- 50% Team discount on Food & Drink, 7 days a week
- Staff Room Rates
- Health Cash Plan (option to add up to 2 additional dependents)
- Dental Plan (option to add up to 2 additional dependents)
- Birthday Day Off after 1 year's continuous service
- Up to 50% Staff Discount on Cowshed & Soho Home
- Two days paid annually to support a charity of your choice (in conjunction with Soho Impact)
- Free Counselling Sessions
- Cookhouse & House Tonic training, events and opportunities to inspire and educate
- Continuous training to develop yourself personally and professionally
- Team events and activities each month
Soho House offers competitive compensation packages with global benefits and perks. We provide training to develop the technical and managerial skills necessary to enhance your career.
Responsibilities
- Plating food according to company guidelines to maintain high standards.
- Ensuring mise en place is completed before service.
- Maintain a professional attitude at all times.
- Ensure health and safety regulations are met.
- Attend regular meetings with front and back of house teams to learn about menu or service changes and participate in daily tastings.
- Support junior team members (e.g., Commis Chefs) through guidance and collaboration.
- Assist in preparation of team meals, considering dietary needs and variety.
- Demonstrate a proactive attitude towards learning, improvement, and teamwork.
- Support deep cleaning of the kitchen before close and store unused items properly after service.
What we are looking for
- A successful Chef de Partie will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first-class service.
- You should be reliable, friendly and a key part of a team that strives for success.
- Minimum of 2+ years’ experience in a similar role
- Passion for food, attention to detail, and a strong desire to learn and grow
- Understanding of basic food safety and hygiene practices
- Good communication and teamwork skills
- Positive, proactive, and respectful attitude in a busy kitchen
- Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential
- Ability to demonstrate competency as outlined in training schedule and Club School
- Ability to work flexible shifts, including weekends and holidays
- Ability to take direction, work in a team and autonomously
Chef de Partie - Babington House in Bath employer: Soho House via Caterer.com
Contact Detail:
Soho House via Caterer.com Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Babington House in Bath
✨Tip Number 1
Get to know the kitchen culture at Soho House! Before your interview, check out their social media and website to see what they're all about. This will help you connect with the team and show that you're genuinely interested in being part of their culinary family.
✨Tip Number 2
Practice your plating skills! Since presentation is key for a Chef de Partie, spend some time perfecting your techniques. Bring along some photos of your best dishes to showcase your flair during the interview.
✨Tip Number 3
Be ready to chat about teamwork! Share examples of how you've supported your colleagues in previous roles. At Soho House, collaboration is crucial, so showing that you can work well with others will definitely impress them.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the team at Soho House. Good luck!
We think you need these skills to ace Chef de Partie - Babington House in Bath
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary journey and why you’re excited about the Chef de Partie role at Soho House.
Tailor Your CV: Make sure your CV is tailored to the job description. Highlight relevant experience, especially in busy kitchens, and don’t forget to mention any culinary qualifications you have. We want to see how you fit into our team!
Be Honest About Your Availability: In your application, be clear about your availability and notice period. We appreciate transparency, and it helps us understand how soon you can join our kitchen brigade!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen to be part of the Soho House family!
How to prepare for a job interview at Soho House via Caterer.com
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in each dish. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and attention to detail, which is crucial for a Chef de Partie.
✨Show Off Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your plating techniques or sharing experiences from previous roles, showcasing your abilities will help you stand out as a candidate who can deliver high-quality dining experiences.
✨Team Player Attitude
Emphasise your teamwork skills and how you’ve supported junior chefs in the past. Share examples of how you’ve collaborated with others in a busy kitchen environment, as this role requires a proactive attitude towards learning and improvement.
✨Health and Safety Savvy
Brush up on your knowledge of food safety and hygiene practices. Be ready to discuss how you ensure compliance with health regulations in the kitchen, as this is a key responsibility for a Chef de Partie at Soho House.
